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				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/1603</identifier>
				<datestamp>2023-01-21T07:17:34Z</datestamp>
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<oai_dc:dc
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	<dc:title xml:lang="en-US">Pengaruh Model Pembelajaran Flipped Classroom Dengan Menggunakan Media  Interaktif Video Terhadap Hasil Belajar Siswa Kelas X IIPS Pada Mata Pelajaran Ekonomi</dc:title>
	<dc:creator>Aini, Qurratul</dc:creator>
	<dc:creator>Susilawati, Susilawati</dc:creator>
	<dc:subject xml:lang="en-US">Flipped Classroom Learning Model</dc:subject>
	<dc:subject xml:lang="en-US">Student Learning Outcomes</dc:subject>
	<dc:subject xml:lang="en-US">Video Interactive Media</dc:subject>
	<dc:description xml:lang="en-US">The type of research used is experimental research. The population in this study were all students of class X IPS. Which consists of class X IPS A, X IPS B, X IPS C. While the sample used is class X IPS A as the experimental class and class X IPS B as the control class. To test the data prerequisites, the data normality test was carried out with the Kolmogorov - Smirnov test and the homogeneity test of the data was carried out by the Levene statistic test, while the hypothesis test used the paremetric statistical test. In the experimental class, the highest score was 95 and the lowest score was 76 with a post-test average of 82.03 and a standard deviation of 5.245. Meanwhile, in the control class, the highest score was 90 and the lowest score was 60 with an average post-test score of 76.13 and a standard deviation of 7.074. For the results of hypothesis testing for learning outcomes for the experimental class and control class, the significance value (2-tailend) on the t-test for Equality of Means is 0.000 &amp;lt; 0.05, meaning Ho is rejected and Ha is accepted. This means that the use of the Flipped Classroom Learning Model by Using Video Interactive Media has a Positive and Significant Effect on the Learning Outcomes of Class X Social Studies Students in Economics Subjects at SMAN 1 Suela</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/1603</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.1603</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 604-613</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 604-613</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/1603/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2291</identifier>
				<datestamp>2020-12-24T23:00:08Z</datestamp>
				<setSpec>jpek:ART</setSpec>
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<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en-US">Penerapan Sistem Informasi Manajemen Daerah Keuangan Dalam Pengelolaan Data Keuangan Pada Organisasi Pemerintah Daerah (Studi Kasus Pada BPBD Kabupaten Magelang)</dc:title>
	<dc:creator>Damayanti, Herlina</dc:creator>
	<dc:creator>Destiningsih, Rian</dc:creator>
	<dc:subject xml:lang="en-US">Quality</dc:subject>
	<dc:subject xml:lang="en-US">Quantitative</dc:subject>
	<dc:subject xml:lang="en-US">SIMDA Finance</dc:subject>
	<dc:description xml:lang="en-US">Technological developments encourage the government to advance computer-based information systems to make it easier for the government to manage finances. A Regional Management System application called SIMDA was developed. SIMDA Finance is a technology that has been used by almost all regional governments in Indonesia when carrying out the related regional financial arrangements themselves. The purpose of this study is to see how the effect of the implementation of SIMDA Finance on the quality of financial reports in BPBD Magelang Regency. This study analyzes the application of SIMDA Finance in one of the SKPDs of Magelang Regency, namely BPBD of Magelang Regency. This research was conducted with a quantitative approach. The data in the current research are primary data types. The data collection system by distributing questionnaires / questionnaires to some employees in BPBD Kab. Magelang which was held in January-February 2020. The results showed that the variable of SIMDA Financial Implementation influenced the Quality of Financial Statements positively and significantly in the Regional Disaster Management Agency SKPD of Magelang Regency in 2020. With a statistical t value of 2.813843&amp;gt; 1.895 (t table ), which means that the SIMDA Financial variable (X) affects the Quality of Financial Statements (Y).</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2291</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2291</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 175-186</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 175-186</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2291/pdf_39</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2390</identifier>
				<datestamp>2020-12-24T23:00:07Z</datestamp>
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<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">Minat Berwirausaha Mahasiswa Ditinjau Dari Self Efficacy Dan Adversity Quotient</dc:title>
	<dc:creator>Ningsih, Rita</dc:creator>
	<dc:creator>Nurrahmah, Arfatin</dc:creator>
	<dc:subject xml:lang="en-US">Adversity Quotient</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial interest</dc:subject>
	<dc:subject xml:lang="en-US">Self Efficacy</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this research is to know the influence between self efficacy and adversity quotient on entrepreneurial interests of students, the effect of self efficacy on student entrepreneurial interests, and the effect of adversity quotient on student entrepreneurial interests. The method used is survey. Samples were obtained using simple random sampling technique as many as 105 students took entrepreneurship courses at one of the PTS in Jakarta. Data analysis is done using the help of the SPSS-16 program. Test requirements the analysis used is the test of normality, linearity test and multicolinearity test. The hypothesis test using a correlational test is followed by a double regression test. Based on the results of the research, the results that: 1) there are  influence of self efficacy and adversity quotient jointly towards entrepreneurial interest. Self efficacy and adversity quotient contributions to entrepreneurial interest of 45.7% of the remaining 54.3% are donated by variables other than self efficacy and adversity quotient; 2) there is self efficacy influence on entrepreneurial interest, and 3) there is adversity quotient influence on entrepreneurial interest</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-09</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2390</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2390</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 161-174</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 161-174</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2390/pdf_58</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2591</identifier>
				<datestamp>2020-12-24T23:00:11Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">Pengukuran Efektifitas Pembelajaran Kewirausahaan Dalam Meningkatkan Minat dan Tindakan Berwirausaha Mahasiswa</dc:title>
	<dc:creator>Rahman, Agussalim</dc:creator>
	<dc:creator>Amir, Muhammad</dc:creator>
	<dc:subject xml:lang="en-US">Action</dc:subject>
	<dc:subject xml:lang="en-US">Effectiveness</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurship</dc:subject>
	<dc:subject xml:lang="en-US">Interest</dc:subject>
	<dc:description xml:lang="en-US">The aims of this study was to determine the effectiveness of entrepreneurship learning in increasing the entrepreneurial interest and actions of students who have taken entrepreneurship courses. Research respondents were 94 students of STIE Tri Dharma Nusantara class AKC-1 and AKC-2 who took Entrepreneurship courses in V semesters (shortterm) 2020 .The research approach is a combination of a quantitative approach and a qualitative approach. In this study, researchers used numerical or numeric data in which respondents' answers were made in the form of a Likert scale. Measurement of the effectiveness of research variables was carried out using descriptive statistical analysis techniques by comparing the actual score against the ideal score against each research indicator. The results of the analysis of the total score of the indicator of the interest in entrepreneurship indicator reached 81.29% so that entrepreneurship learning was very effective in arousing interest in entrepreneurship among students.The indicator for entrepreneurial action which is measured by the presence of entrepreneurial activities of students only reaches a score of 10.28%, which means that entrepreneurial learning is not effective in making students take entrepreneurial actions.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2591</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2591</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 217-225</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 217-225</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2591/pdf_53</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2591/4362</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2672</identifier>
				<datestamp>2020-12-24T23:00:12Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">Pengaruh E-Commerce Terhadap Perilaku Konsumtif Masyarakat Di Kelurahan Karang Panjang Kota Ambon</dc:title>
	<dc:creator>'Ainy, Zuhria Nurul</dc:creator>
	<dc:subject xml:lang="en-US">Consumptive behavior</dc:subject>
	<dc:subject xml:lang="en-US">E-commerce</dc:subject>
	<dc:description xml:lang="en-US">The development of technology and ease of information is currently very influencing in all aspects of life, for example, the use of social media is not only used as a means of obtaining information and as a means of self-presentation, but social media is widely used as a means of doing business which we usually call an online shop. With technology that is increasingly developing, nowadays there are many online buying and selling sites wherein it collects many online shops into one site that makes it easier for buyers to get the items they want with various promos that attract people to shop on these sites. The purpose of this study is to determine whether e-commerce has an effect on people's consumptive behavior. The data collection technique used was a questionnaire, while the method used in this study was a descriptive quantitative method with a sample of 117 people who work as housewives and mothers who work by distributing questionnaires. The results showed that there is an effect of e-commerce on the consumer's behavior in Karang Panjang Village, Ambon City, this is shown by the correlation test data that has been carried out, the regression line equation Y = Î± + Î²X is Y = 16.890 + 0.491X and the regression results are obtained. r count = 0.762 and the significance level is 5% with N = 117</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2672</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2672</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 226-235</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 226-235</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2672/pdf_54</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2679</identifier>
				<datestamp>2021-01-01T19:42:03Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">Efektivitas Penggunaan Modul Belajar Mata Pelajaran Ekonomi Berbasis Mind Mapping Untuk Meningkatkan Kemampuan Berpikir Kritis Siswa Kelas X SMA Negeri 3 Tangerang</dc:title>
	<dc:creator>Hidayati, Syafaatul</dc:creator>
	<dc:creator>Sholeh, Badrus</dc:creator>
	<dc:subject xml:lang="en-US">Critical Thinking</dc:subject>
	<dc:subject xml:lang="en-US">Economics</dc:subject>
	<dc:subject xml:lang="en-US">Effectiveness</dc:subject>
	<dc:subject xml:lang="en-US">Learning Module</dc:subject>
	<dc:subject xml:lang="en-US">Mind Mapping</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study in detail to determine the effectiveness of using mind mapping-based economic learning modules in improving students' critical thinking skills. The research method was used by researchers in this research was the quasi research method (Quasi Experiment Research). The test subjects were students of class X IPS at SMA Negeri 3 Tangerang. Data on critical thinking skills were obtained from giving test questions in the form of descriptions. Analysis of critical thinking skills consists of 2 steps, namely the prerequisite test and hypothesis testing. Based on the test results, it showed that the data was normally distributed, with the Shapiro-Wilk pretest sig value 0.069&amp;gt; 0.05 and the posttest sig value 0,082 &amp;gt; 0.05. Moreover, a hypothesis test was carried out to determine differences in critical thinking skills before and after being taught by using a mind mapping based learning module with the Paired Sample T Test statistical technique. The sig value is &amp;gt; 0.05 (5%), which means that H0 is accepted, and if the sig value is &amp;lt;0.05 (5%), it means that H0 is rejected. Thus the mind mapping-based economic learning module can improve students' critical thinking skills</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2679</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2679</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 187-195</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 187-195</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2679/pdf_50</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2679/4367</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2689</identifier>
				<datestamp>2021-06-25T04:52:59Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Faktor - Faktor Yang Mempengaruhi Tingkat Keuntungan Pada Koperasi Wanita An-Nisa Periode Tahun 2014-2019</dc:title>
	<dc:creator>Siswanto, Topan</dc:creator>
	<dc:creator>., Satriawan</dc:creator>
	<dc:creator>Hikmatin, Riska Alfi</dc:creator>
	<dc:subject xml:lang="en-US">Accounts Receivable Turnover</dc:subject>
	<dc:subject xml:lang="en-US">Capital</dc:subject>
	<dc:subject xml:lang="en-US">Profitability</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine how the effect of working capital and accounts receivable turnover affects the level of profit, in this case the measurement uses the level of profitability. To measure capital and accounts receivable turnover, in this study researchers used multiple linear regression analysis approach. The object of this study is located in the AN-Nisa women's cooperative which is located in North Lombok district, West Nusa Tenggara Province. The data obtained at the research location are in the form of financial reports for 6 years, from 2014 to 2019. The results of this study indicate that the ability of the An-Nisa cooperative to obtain profits is mostly influenced by the variables used in this study, namely capital and accounts receivable turnover. So that the ability to manage capital and the better governance of providing accounts receivable will have a major impact on the level of profits obtained. This can be seen from the test results of the coefficient of determination, where the ability of capital and accounts receivable turnover have an impact on the profit level of 98.40 percent</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-19</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2689</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.2689</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 1-11</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 1-11</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2689/pdf_65</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2733</identifier>
				<datestamp>2020-12-24T23:00:10Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Identifikasi Potensi Ciri-ciri Wirausaha Dengan Model Anggadiredja dan Djajamihardja Pada Mahasiswa Universitas Gunung Rinjani</dc:title>
	<dc:creator>Inayati, Siti Reuni</dc:creator>
	<dc:creator>Ihwandi, Lalu Rizal</dc:creator>
	<dc:subject xml:lang="en-US">Anggadiredja And Djajamihardja Models</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial Characteristics</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurship</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine how high the potential for entrepreneurial characteristics of Gunung Rinjani University students using the Anggadiredja and Djajamihardja models. This type of research is a quantitative research which is descriptive statistics. Data were collected using a questionnaire with a total of 150 respondents. There are 4 stages in this research, in the first stage making a list of 96 statements regarding 12 characteristics of entrepreneurship according to Anggadiredja and Djajamihardja (1991). The second stage, respondents simply answer or provide an opinion on the 96 statements in the table. Furthermore, the third and fourth stages, namely the assessment of entrepreneurial characteristics and knowing the potential level of respondents using descriptive analysis. Research results show that, Based on the results of the questionnaire from 150 respondents, the average value for the first characteristic is 24.7, the second characteristic is 24.6, the third characteristic is 24.7, the fourth feature is the average value is 24.7. 25.4, the fifth feature has an average value of 25.37, the sixth feature has an average value of 25.5, the seventh characteristic has an average value of 24.75, the eighth characteristic is obtained an average value of 24.6, the ninth feature has an average value -the average value is 24.2, the average value of the ten characteristics is 24.45, the average value of the eleventh characteristic is 25.1 and the average value of the twelfth feature is 25.1. So it can be concluded that the potential for entrepreneurial characteristics of each respondent is in the medium category because it has a value range between 17-31</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2733</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2733</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 207-216</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 207-216</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2733/pdf_52</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2735</identifier>
				<datestamp>2020-12-25T13:08:26Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Kinerja Wirausahawati Umkm Diy Berbasis Orientasi Kewirausahaan Di Masa Pandemi Covid-19</dc:title>
	<dc:creator>Sofiati, Sofiati</dc:creator>
	<dc:subject xml:lang="en-US">Innovative</dc:subject>
	<dc:subject xml:lang="en-US">pandemic covid-19</dc:subject>
	<dc:subject xml:lang="en-US">performance</dc:subject>
	<dc:subject xml:lang="en-US">Proactive</dc:subject>
	<dc:subject xml:lang="en-US">risk taking</dc:subject>
	<dc:description xml:lang="en-US">Women are increasingly having an important role in improving the countryâ€™s economy through the umkm sector. The condition of the Covid-19 pandemic could have an impact on decreasing the performance of women workers or vice versa, in fact there wasan increase in oerformance in several umkm as a result of proactive,innovative behavior and courage in taking risks from entrepreneurs.this study aims to analyze the factors that influence the performance of self-employed entrepreneurs based on the entrepreneurship orientation of umkm diy. This study uses a causal quantitative deisgn.data source based on survey.technique sampling using random sampling of 100.method of data analysis using multiple regression analysis.the results showed that simultaneously the entrepreneurial orientation of women entrepreneurs consisting of factors of proactiveness, innovativeness, and risk taking to significantly affect the performance of umkmdiy entrepreneurs during the covid19 pandemic. However, partially risk taking entrepreneurial orentation factors are not  proven to significantly affect the performance of umkm diy entrepreneurs during the covid 19 pandemic.the conclusion of the study shows that the performance of umkm female entrepreneurs during the pandemic covid19 based on entrepreneurrial orientation is proven to be significant except for the risk taking.this insignificance is due to different types of business so that the level of risk and risk taking preference will be different.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2735</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2735</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 314-325</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 314-325</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2735/pdf_63</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2735/4373</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2740</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Efektivitas Realisasi Anggaran Belanja Daerah Pada Setda Kota Magelang Bagian Administrasi Pembangunan</dc:title>
	<dc:creator>Rahayu, Fian Dwi</dc:creator>
	<dc:creator>Ramdani, Deni</dc:creator>
	<dc:subject xml:lang="en-US">Budget</dc:subject>
	<dc:subject xml:lang="en-US">Effectiveness</dc:subject>
	<dc:subject xml:lang="en-US">Growth</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine and analyze the effectiveness of the realization of the expenditure budget at the Regional Secretariat of the City of Magelang Development Administration in 2017-2019. Type of descriptive research that was studied quantitatively. The source of the data used in this study is secondary data in the form of the Realization of the Regional Budget Setda Magelang Document of the Development Administration Section. Data collection techniques carried out by interviews, documentation, and study of literature. The results showed that the realization of the expenditure budget in the activity program of the Regional Secretariat of the City of Magelang Development Administration for the period of 2017-2019 was quite effective. However, the calculation of the growth in expenditure realization shows that the total budget realization from year to year tends to decrease</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2740</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.2740</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 129-140</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 129-140</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2740/pdf_74</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2777</identifier>
				<datestamp>2020-12-24T23:00:14Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pemberdayaan Ekonomi Kelompok Usaha Bersama Untuk Meningkatkan Kesejahteraan Masyarakat (Studi Di Kube Waroh Dusun Penangka Desa Sesaot)</dc:title>
	<dc:creator>Hurriati, Laili</dc:creator>
	<dc:subject xml:lang="en-US">Economic empowerment</dc:subject>
	<dc:subject xml:lang="en-US">Economic welfare</dc:subject>
	<dc:subject xml:lang="en-US">Joint business group (KUBE)</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the effectiveness of economic empowerement through joint business group (kelompok usaha bersama), hereinafter referred to as KUBE, to improve community welfare in KUBE Waroh, Penangka sub-village of Sesaot Village. This study employs qualitative approach in order to examine how the economic empowerement could  improve community welfare in KUBE Waroh, Penangka of Sesaot Village. The KUBE program involves activities which help the community to gain knowledge, skills and experience whereby the activities are delivered by the group established with common goals. By improving the quality of human resources, then, it is hoped that the beneficiariesâ€™ access to work will increase too. The result of this study shows that  the economic empowerment through the implementation of the KUBE program towards the KUBE Waroh members could bring positive impacts to the members. It is evident from the fact that now the members are becoming economically productive, participating in an economically productive activity, mirroring the increase in the membersâ€™ economic welfare.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-16</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2777</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2777</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 253-264</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 253-264</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2777/pdf_57</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2781</identifier>
				<datestamp>2020-12-24T23:00:10Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Peranan Pajak Daerah dan Retribusi Daerah Terhadap Pendapatan Asli Daerah (PAD) di Kabupaten Lombok Barat</dc:title>
	<dc:creator>Sayuti, Muhamad</dc:creator>
	<dc:subject xml:lang="en-US">Local Retribution</dc:subject>
	<dc:subject xml:lang="en-US">Local Taxes</dc:subject>
	<dc:subject xml:lang="en-US">Locally Generated Revenue</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the role of local taxes and levies on local revenue (PAD) in West Lombok Regency. This type of research is descriptive with a caulitative approach. The unit of observation is the regional taxes and levies of West Lombok Regency. Analysis and interpretation of data by means of data reduction, data verification, data presentation, and drawing conclusions. The results show that in general the effectiveness of West Lombok Regency in collecting local taxes and levies to increase local revenue (PAD) for the last five years is quite effective where in 2015-2019 the highest regional taxes occurred in 2016 with a percentage of 88.89% , while the highest regional retribution occurred in 2015 with a percentage of 100.43%. Local taxes and levies in West Lombok Regency are very important because they are used to build facilities and infrastructure for the benefit of the community, for example the construction of hospitals, other forms of community service, besides physical development / locality, business development, employment opportunities and community economic development.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2781</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2781</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 196-206</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 196-206</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2781/pdf_51</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2781/4378</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2782</identifier>
				<datestamp>2020-12-24T23:00:14Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengembangan Buku Ajar Perkoperasian Indonesia Dalam Perkuliahan Mahasiswa Prodi Pendidikan Ekonomi</dc:title>
	<dc:creator>Sefaverdiana, Putri Vina</dc:creator>
	<dc:creator>Fandyansari, Melisa Wahyu</dc:creator>
	<dc:subject xml:lang="en-US">Indonesian Cooperatives</dc:subject>
	<dc:subject xml:lang="en-US">Textbook</dc:subject>
	<dc:description xml:lang="en-US">Indonesian Cooperative textbooks are development research aimed at developing quality textbooks and can effectively improve understanding of existing cooperatives in Indonesia. Textbooks as a support in Cooperative lectures, in order to improve student learning in class so that students have understanding and skills in cooperating. The purpose of this textbook is to make it easier for students to learn and understand as a provision for students to develop cooperatives in their respective areas of residence. The method in this research is a research and development research using a model from Dick and Carrey. The test results obtained from the first material expert were 84.5%, the second material expert obtained 76.4%. 3%. After the expert test was carried out a small-scale test where the result was 82.6% and the large-scale test obtained a result of 86.3%. From the results of the percentage, it states that the textbook is in the good category and is feasible to apply</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-16</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2782</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2782</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 243-252</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 243-252</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2782/pdf_56</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2814</identifier>
				<datestamp>2020-12-24T23:00:16Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Pengembangan Media Pembelajaran Ekonomi Berbasis Komputer  Model Drills untuk Siswa Kelas X SMA Islam Bina Insan</dc:title>
	<dc:creator>Mawarzani, Sapka</dc:creator>
	<dc:creator>Haeri, Refreandi</dc:creator>
	<dc:subject xml:lang="en-US">Development</dc:subject>
	<dc:subject xml:lang="en-US">Drills Model Of Computer Based Learning</dc:subject>
	<dc:subject xml:lang="en-US">Media</dc:subject>
	<dc:description xml:lang="en-US">Media is anything that can be used to transmit messages from sender to receiver so that it can stimulate thoughts, feelings, attention, and student interests in such a way that the learning process occurs, media in education is used to improve the quality of learning, one of which is based learning media. computer. It is the duty and responsibility of the teacher in utilizing learning media that is in accordance with the needs and interests of student learning, and one of the media that is in accordance with student learning interests, namely computer-based learning media drills model. The objectives of this research and development are: 1) to produce a Drills model of computer-based economic learning media which will be used for the following years in class X students of Bina Insan Islamic Senior High School 2) to determine the feasibility of computer-based economic learning media developed according to the assessment of media experts and experts material, 3) knowing the responses of expert validators and students to the Drills model of computer-based economics teaching materials that have been developed, and 4) knowing the effectiveness of the developed drills model of computer-based economic learning media. This type of research is development research with the Borg and Gall model which has been modified into eight development steps. Development steps include: 1) potentials and problems, 2) data collection, 3) product design, 4) design validation, 5) design revision, 6) product testing, 7) product revision, and 8) final product. Data collection was carried out by means of questionnaires and tests. The target output of this research is publication in accredited national journals, another output can be a computer-based learning media product model of drills.The results showed that, 1). There is a product in the form of a computer-based economic learning media with the Drills model for Bina Insan Islamic Senior High School. 2). This Drills model of computer-based economic learning media is feasible to use, it can be seen from the validation results of economic material experts of 89.09% (feasible), for media experts it is 92.30% (feasible). 3). The teacher and student responses showed a positive response seen from the results of field trials, namely the results of the teacher's questionnaire response of 100% and student responses of 89.6%. 4). For the results of student learning activities of 3.7, thus the Driils Model of computer-based economic learning media is effectively used</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2814</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2814</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 278-290</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 278-290</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2814/pdf_60</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2827</identifier>
				<datestamp>2020-12-24T23:00:12Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Peran Badan Usaha Milik Desa (Bumdes) Dalam Pemberdayaan Ekonomi Masyarakat Di Desa Mas-Mas Kecamatan Batukliang Utara Kabupaten Lombok Tengah</dc:title>
	<dc:creator>Majdi, Muhammad Zainul</dc:creator>
	<dc:creator>Susilawati, Susilawati</dc:creator>
	<dc:creator>Muhammad, Farhana</dc:creator>
	<dc:creator>Nurhastuti, Nurhastuti</dc:creator>
	<dc:subject xml:lang="en-US">BUMDES</dc:subject>
	<dc:subject xml:lang="en-US">Role</dc:subject>
	<dc:subject xml:lang="en-US">Society Economic Empowerment</dc:subject>
	<dc:description xml:lang="en-US">This study aims to know the role of Village-Owned Enterprises (BUMDES) in society economic empowerment at Mas-mas Village, Batukliang Utara District, and Central Lombok Regency. This study was descriptive qualitative approach. The study was conducted from June to July at Mas-Mas Village, Batukliang Utara, and Central Lombok. The data collection techniques used interview, documentation, and observation with study subjects, namely the Head of Village, BUMDES management and some society of Mas-mas. The researcher used techniques of source triangulation. Data analysis in this study uses an interactive analysis model that is analysis using data reduction, data presentation, and verification and conclusions. The results of this study indicated that the role of BUMDES Lintang Mas had not been maximized in society economic empowerment at society of Mas-mas Village; it can be seen from the types of businesses run by BUMDES. In addition, the level of society participation was still low.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-16</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2827</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2827</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 236-242</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 236-242</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2827/pdf_55</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2859</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Kualitas Layanan Driver Terhadap Loyalitas Pelanggan Melalui Kepuasan Pengguna Jasa Gojek Online Di Kota Jember</dc:title>
	<dc:creator>Hapsari, Yusita Titi</dc:creator>
	<dc:creator>Wijaya, Shendy Andrie</dc:creator>
	<dc:creator>Novitas Sari, Intan Tri</dc:creator>
	<dc:subject xml:lang="en-US">Customer Loyalty</dc:subject>
	<dc:subject xml:lang="en-US">Satisfaction</dc:subject>
	<dc:subject xml:lang="en-US">Service Quality</dc:subject>
	<dc:description xml:lang="en-US">Thisystudy aims to analyzepand find out the effect of service quality drivers on customer loyalty throughysatisfaction. Primary data obtained through questionnaires distributed to Gojek service users using Google Form. The population in this study is not limited in number. In this study, the sample used was 100 respondents who used Gojek services. This study uses 3 variables which are then analyzed using path analysis. From?the results of the t test research, namely the quality of service on satisfaction has a value of t count (1.819)&amp;gt; t table (1.66) with a significance of 0.072 so that there is a significant effect. Analysis of t test data, namely the quality of service to customer loyalty has a value of t count (5.258)&amp;gt; t table (1.66) with a significance of 0.000 so there is a significant effect. The t-test analysis is that satisfaction with customer loyalty has a value of t count (4.168)&amp;gt; t table (1.66) with a significance of 0.000 so that there is a significant effect. From the results of the calculation of the sobel test of service quality on customer loyalty through the satisfaction of online Gojek service users in the city of Jember, it can be obtained a value of 2.274, because the z value obtained is greater than the t-table value (1.66), it can be concluded that satisfaction can indirectly mediate service quality customer loyalty</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2859</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.2859</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 209-218</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 209-218</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2859/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2868</identifier>
				<datestamp>2022-06-03T15:55:43Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Pendidikan Kewirausahan Terhadap  Minat Berwirausaha dan Motivasi Berwirausaha</dc:title>
	<dc:creator>Fahrurrozi, Muh</dc:creator>
	<dc:creator>Jailani, Huzain</dc:creator>
	<dc:creator>Utomo, Danang Prio</dc:creator>
	<dc:creator>Putra, Yogi Rahmadi</dc:creator>
	<dc:subject xml:lang="en-US">Entrepreneurial Interest</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial Motivation</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurship Education</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine (1) the magnitude of the influence of entrepreneurship education on interest in entrepreneurship (2) the magnitude of the influence of entrepreneurship education on entrepreneurial motivation. In this study using a quantitative approach. The population in this study were 432 students. The sampling technique in this research is Simple Random Sampling technique. The variables of this research are entrepreneurship education (X) as the independent variable and the dependent variable is interest in entrepreneurship (YÄ±) and entrepreneurial motivation (Y2). The data collection techniques used were questionnaires. Data analysis techniques include variable descriptive analysis and analysis prerequisite test. The type of research used in this research is quantitative descriptive research, which is a method or approach in which the symptoms under study are analyzed using statistical assistance or numbers or computer assistance with the SPSS 16.0 for windows program. The results of the research show that (1) There is a positive influence of entrepreneurship education on interest in entrepreneurship, indicated by the magnitude of the Fcount of 28.577 with a significance of 0.000. (2) There is a positive effect of entrepreneurship education on entrepreneurial motivation as indicated by the value of Fcount 60.539 with a significance of 0.000</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-19</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2868</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2868</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 265-277</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 265-277</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2868/pdf_59</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2886</identifier>
				<datestamp>2020-12-25T00:04:44Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Faktor-Faktor Yang Mempengaruhi Minat Berwirausaha Mahasiswa Program Studi Pendidikan Ekonomi Fakultas Ilmu Sosial dan Ekonomi Universitas Hamzanwadi</dc:title>
	<dc:creator>Zein, Rohaeniah</dc:creator>
	<dc:creator>Sholihah, Isfi</dc:creator>
	<dc:creator>Fikri, Ahmad Zainuddin</dc:creator>
	<dc:subject xml:lang="en-US">Capital</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial Interest</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurship Education</dc:subject>
	<dc:subject xml:lang="en-US">Family Environment</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the factors that influence the interest in entrepreneurship in the Economic Education Study Program of the Faculty of Social and Economic Sciences, Hamzanwadi University. This type of research uses quantitative methods. The population of this study were all students of the Hanzanwadi University Economic Education Study Program, totaling 408 people. In taking the sample, the researcher used the simple random sampling technique. The data analysis technique uses Multiple Linear Regression and as a tool in data processing, namely using the SPSS 16 program. The results show that partially and simultaneously the variables of family environment, entrepreneurial education and capital have an effect on the interest in entrepreneurship in students of the Economic Education Study Program, Faculty of Social and Economic Sciences, University. Hamzanwadi, and the variable that has the greatest influence is the variable capital</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2886</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2886</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 291-300</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 291-300</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2886/pdf_61</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2927</identifier>
				<datestamp>2022-09-05T18:49:10Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Kehidupan Sosial Dan Ekonomi Keluarga Terhadap Pernikahan Dini Pada Tahun 2020</dc:title>
	<dc:creator>Utomo, Danang Prio</dc:creator>
	<dc:creator>Ali, Muhamad</dc:creator>
	<dc:creator>Aprianti, Rini</dc:creator>
	<dc:subject xml:lang="en-US">Early Marriage</dc:subject>
	<dc:subject xml:lang="en-US">Family Economy</dc:subject>
	<dc:subject xml:lang="en-US">Social Life</dc:subject>
	<dc:description xml:lang="en-US">West Nusa Tenggara (NTB) is recorded as a province with a fairly high rate of young marriage (merariq kodek), especially in East Lombok then North Lombok. Many factors cause underage marriages, including factors due to love, economic factors, matchmaking factors, dropping out of school, and pregnancy outside of marriage. The purpose of this study was to examine the influence of family social and economic life on early marriage. The method used is a quantitative method with a descriptive approach, in general there are 33 samples (respondents) but after using the sample calculation technique with the Slovin formula, 30 respondents can be drawn, the respondents consist of various backgrounds of married age, different occupations. All data were processed by multiple regression analysis by looking at the validity test, reliability, classical assumption test (data normality test, multicollinearity test, and heteroscedasticity test) and hypothesis testing using the F test and t test.The results of this study indicate that there is an influence of family social and economic life on early marriage. This is indicated by the simultaneous test results of F count of Early Marriage at (45.191) with a probability level (0.000) which means that together the Social and Economic Life of the Family has a share in influencing Early Marriage in the hamlets of Penyenggir, Manggong and Batu Gapit. 3) From the significant test it is also proven that each independent variable also has a significant effect on the dependent variable. Social life variable (X1) has a significant influence on early marriage in the villages of Penyenggir, Manggong and Batu Gapit. This is indicated by t count (4.537) with p value (sig) 0.000 smaller than 0.05, meaning that social life has a role in influencing early marriage in the village of West Sikur. The family economic variable (X2) also has a significant effect on early marriage in the village of West Sikur. This is indicated by t count (3.735) with a p value (sig) of 0.001, which is below 0.05, which means that the family economy has a role in influencing early marriage in the hamlets of Penyenggir, Manggong and Batu Gapit.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2927</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2927</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 326-337</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 326-337</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2927/pdf_64</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/2998</identifier>
				<datestamp>2020-12-24T23:37:31Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Produk Domestik Bruto, Ekspor Dan Kurs Terhadap Cadangan Devisa Di Indonesia</dc:title>
	<dc:creator>Astuty, Fuji</dc:creator>
	<dc:subject xml:lang="en-US">Exchange Rates</dc:subject>
	<dc:subject xml:lang="en-US">Exports</dc:subject>
	<dc:subject xml:lang="en-US">Foreign Exchange Reserves</dc:subject>
	<dc:subject xml:lang="en-US">Gross Domestic Product</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the effect of gross domestic product, exports and exchange rate on foreign exchange reserves in Indonesia. This research is in the form of quantitative based on quantitative data and is associative to see the relationship between variables or more. The data used is time series data from 2001 to 2018 using Eviews 9.0. And sourced from Bank Indonesia, the Central Bureau of statistics and the Federal Reserve Bank of St. Louis. This research uses data analysis technique is multiple linear analysis. The results showed that the variables of gross domestic product, exports and exchange rates have a positive and significant effect on Indonesiaâ€™s foreign exchange reserve. The R-square value in this study is 95.36, indicating that 95,36% of the variation in foreign exchange reserves can be explained by the gross domestic product, exchange rates and exports, while the remaining 4.64% is explained by other variables outside of this research model</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2020-12-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2998</dc:identifier>
	<dc:identifier>10.29408/jpek.v4i2.2998</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 4 No. 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 301-313</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 4 No 2 (2020): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 301-313</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/2998/pdf_62</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2020 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3095</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh ROA, CAR, BOPO, FDR, Dan Inflasi  Terhadap Pembiayaan Bermasalah (NPF) Di Bank Umum Syariah</dc:title>
	<dc:creator>Isnaini, Laili</dc:creator>
	<dc:creator>Haryono, Slamet</dc:creator>
	<dc:creator>Muhdir, Ibnu</dc:creator>
	<dc:subject xml:lang="en-US">BOPO</dc:subject>
	<dc:subject xml:lang="en-US">CAR</dc:subject>
	<dc:subject xml:lang="en-US">FDR</dc:subject>
	<dc:subject xml:lang="en-US">Inflation</dc:subject>
	<dc:subject xml:lang="en-US">NPF</dc:subject>
	<dc:subject xml:lang="en-US">ROA</dc:subject>
	<dc:description xml:lang="en-US">This study aims to examine the effect of ROA, CAR, BOPO, FDR, and inflation on problem financing. The data used are monthly data from 2015 to 2020 in August and Islamic Commercial Bank data obtained from the OJK. Data analysis was performed using the eviews 10 program. The results showed that ROA, CAR, FDR, BOPO, and inflation together had an influence on NPF and were able to explain the dependent variable by 87.68% and the remaining 12.32% was explained by other variables that influence NPF. ROA and FDR have no effect on NPF with a probability value higher than 0.05, while the independent variable that has a positive effect on NPF is BOPO, while the CAR and inflation variables have a negative effect on NPF with a probability value below 0.05</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3095</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3095</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 65-75</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 65-75</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3095/pdf_70</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3121</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Penerapan Analisis Swot Dalam Meningkatkan Program Pembinaan Kemandirian Bagi Warga Binaan Pemasyarakatan Di Lapas Perempuan Kelas II A Medan</dc:title>
	<dc:creator>Shirly, Aulia</dc:creator>
	<dc:subject xml:lang="en-US">Correctional Institutions</dc:subject>
	<dc:subject xml:lang="en-US">Correctional</dc:subject>
	<dc:subject xml:lang="en-US">Development</dc:subject>
	<dc:subject xml:lang="en-US">Independence Development</dc:subject>
	<dc:subject xml:lang="en-US">SWOT Analysis</dc:subject>
	<dc:description xml:lang="en-US">In this research, researchers aimed to identify strengths and weaknesses (internal environment) as well as opportunities and threats (external environment) and discuss problems through SWOT analysis (Strengths, Weaknesses, Opportunities and Threats) at Class II A Women's Prison in Medan. The research method used is descriptive qualitative research with data collection techniques through observation, interviews, and literature study. The results showed that the development program at the Class II A Women's Prison in Medan was still not optimal. There were still several obstacles that hindered the process of the self-reliance development program then analyzed using SWOT analysis on self-reliance development to produce data on what are the strengths, weaknesses, opportunities, and threats in the process of self-reliance development at the Class II A Women's Prison in Medan</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-19</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3121</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3121</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 12-22</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 12-22</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3121/pdf_66</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3209</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Persepsi Komitmen Manajemen Sebagai Prediktor : Komitmen Afektif Dan Prestasi Kerja Sebagai Konsekuensi</dc:title>
	<dc:creator>Rifanti, Riza Indah</dc:creator>
	<dc:creator>Herawati, Jajuk</dc:creator>
	<dc:subject xml:lang="en-US">Affective Commitment</dc:subject>
	<dc:subject xml:lang="en-US">Job Performance</dc:subject>
	<dc:subject xml:lang="en-US">Management Commitment</dc:subject>
	<dc:description xml:lang="en-US">This study aims to examine the variables of management commitment, affective commitment and work performance with affective commitment as a mediating variable. This study took a sample from on of company which is located in Yogyakarta. The sampling of this research using nonprobability sampling method with sampling twchnique namely saturated sampling or census. The sample data collection was carried out by distributing questionnaires with the help of the Google Form Link and them distributed through the employeeâ€™s WhatsApp number. This research data processing using multiple linier regression analysis technique then assisted by the program SPSS Fot Windows Version 17.0.  The Results  in this study are: there  is a positive influence from the variabel Management Commitment to Affective Commitment; there is a positive influence from the Affective Commitment on the Job Performance variable; there is a positive influence from the Management Commitment variable on the Job Performance variable; and there is an insignificant (negative) result of the perception of Management Commitment variable on Job performance as a consequence throughh the Affective Commitment variable as the mediating variable. Suggestions fot further research can choose other mediating variables to determine the extent to which work performance can be affected</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-19</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3209</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3209</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 23-36</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 23-36</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3209/pdf_67</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3319</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Dukungan Rekan Kerja Terhadap OCB Dengan Kepuasan Kerja Sebagai Pemediasi Pada Karyawan  Grage Jogja Hotel</dc:title>
	<dc:creator>Kurniawan, Ignatius Soni</dc:creator>
	<dc:creator>Naeni, Herlin Laela</dc:creator>
	<dc:subject xml:lang="en-US">Job satisfaction</dc:subject>
	<dc:subject xml:lang="en-US">OCB</dc:subject>
	<dc:subject xml:lang="en-US">Perceived co-worker support</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the effect of co-worker support on organizational citizenship behavior (OCB) with job satisfaction as a mediating variable. The population in this study were employees of the Grage Jogja Hotel. The sampling technique uses saturated samples. Data were analyzed by multiple linear regression analysis. The findings show that job satisfaction is able to mediate the relationship between co-workers support for OCB. The findings have implications for company leadership to increase co-worker support items and low job satisfaction so that employee OCB will increase</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3319</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3319</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 119-128</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 119-128</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3319/pdf_73</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3327</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Kemampuan Menyusun Laporan Keuangan, Literasi Keuangan Dan Penggunaan Teknologi Informasi Terhadap Kinerja UMKM</dc:title>
	<dc:creator>Ilarrahmah, Monica Dewi</dc:creator>
	<dc:creator>-, Susanti -</dc:creator>
	<dc:subject xml:lang="en-US">Financial Literacy</dc:subject>
	<dc:subject xml:lang="en-US">performance of MSMEs</dc:subject>
	<dc:subject xml:lang="en-US">The Abilty to compile financial reports</dc:subject>
	<dc:subject xml:lang="en-US">the use of information technology</dc:subject>
	<dc:description xml:lang="en-US">One of the ways to improve peopleâ€™s welfare can be done by improving the performance of small and medium scale bussinesses because MSMEs is a place for most people to fulfill their daily needs. This reaserch was conducted with the aim pf knowing whether the ability to compile financial reports, financial literacy and the use of infrmation technology can have an influence on the performace of MSMEs. This Research is classified as a quantitative research by utilizing data obtained from 100 respondents consisting of MSMEss Players. The data collection stage was carried out with instruments in the form of questionnaires and test. The classical assumption test uses the normality test, multicolonierity and heteroscedasticity. The Analytical method used is descriptive analysis and inferential analysis, including multile linear regression comparison analysis. The research that has been carried put has resulted in (1) the abily to compile financial reports, financial literacy and the use of information technology jointly influene the performance of MSMEs in Babat distrct. (2) the ability to compile financial statements has a positive and significant effect is 0.006. (3) financial literacy has a positive effect with significance is 0.000. (4) the use of information technology has a positive effect with a significance is 0.000</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3327</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3327</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 51-64</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 51-64</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3327/pdf_69</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3332</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Literasi Keuangan, Inklusi Keuangan, Dan Teman Sebaya Terhadap Perilaku Menabung Melalui Self Control Sebagai Variabel Intervening Pada Mahasiswa Fakultas Ekonomi Perguruan Tinggi Negeri Di Surabaya</dc:title>
	<dc:creator>Siboro, Erna Delina</dc:creator>
	<dc:creator>., Rochmawati</dc:creator>
	<dc:subject xml:lang="en-US">Financial Literacy</dc:subject>
	<dc:subject xml:lang="en-US">Financial Inclusion</dc:subject>
	<dc:subject xml:lang="en-US">Peers</dc:subject>
	<dc:subject xml:lang="en-US">Self control</dc:subject>
	<dc:subject xml:lang="en-US">Saving Behavior</dc:subject>
	<dc:description xml:lang="en-US">This research is conducted with the aim of analyzing the influence of financial literacy, financial inclusion, and peers on saving behavior through self-control as intervening variables in 920 students of the Faculty of Economics at State Universities in Surabaya. The sample of this research amounted to 211 sample taken with random sampling techniques. Data collection techniques using tests and questionnaires, which are analyzed by the SPSS 25 program. The results showed: 1) financial literacy has a negative and significant effect of 0,038 on saving behavior, 2) financial inclusion has an influence and significance of 0,001 on saving behavior, 3) peers has an influence and significance of 0,018 on saving behavior, 4) self-control has an influence and significance of 0,000 on saving behavior, 5) financial literacy has no significant effect 0,131 on saving behavior through self-control, 6) financial inclusion has a significant effect of 0,013 on saving behavior through self-control, 7) peers has a significant influence 0,012 on saving behavior through self-control.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3332</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3332</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 37-50</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 37-50</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3332/pdf_68</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3333</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Keberadaan Go Food Dan Grab Food Terhadap Peningkatan Penjualan Usaha Kuliner Di Kelurahan Kekalik Jaya Kota Mataram</dc:title>
	<dc:creator>Cahayani, Mimi</dc:creator>
	<dc:subject xml:lang="en-US">Entrepreneur</dc:subject>
	<dc:subject xml:lang="en-US">Go Food</dc:subject>
	<dc:subject xml:lang="en-US">Grab Food</dc:subject>
	<dc:description xml:lang="en-US">The development of technology and information plays an important role in economic growth. Today, technology and information are needed, including in the culinary business. The presence of Go Food and Grab Food services, which are a food delivery feature for food delivery messages developed by the Gojek and Grab applications, is very helpful for culinary entrepreneurs in running their business. This study aims to determine how Go Food and Grab Food exist, how to increase sales of culinary businesses in Kekalik Jaya Village, Mataram City after joining Go Food and Grab Food. This research uses descriptive qualitative research methods. Data collection was carried out through interviews with culinary entrepreneurs in Kekalik Jaya Village, Mataram City. The results show that the existence of Go Food and Grab Food is very helpful for culinary entrepreneurs in the form of marketing and increasing sales. Culinary business people stated that there was an increase in sales after joining Go Food and Grab Food services</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3333</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3333</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 90-103</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 90-103</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3333/pdf_71</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3333/4453</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3348</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Penggunaan Sosial Media, Pendidikan Kewirausahaan, Dan Literasi Keuangan Terhadap Perilaku Berwirausaha Online Pada Siswa SMK Negeri 1 Pangkalan Bun</dc:title>
	<dc:creator>Cahayaningrum, Assha Firsticha</dc:creator>
	<dc:creator>Susanti, Susanti</dc:creator>
	<dc:subject xml:lang="en-US">Entrepreneurship Education</dc:subject>
	<dc:subject xml:lang="en-US">Financial Literacy</dc:subject>
	<dc:subject xml:lang="en-US">Online Entrepreneurial Behavior</dc:subject>
	<dc:subject xml:lang="en-US">Use of Social Media</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the results of the influence of social media use, entrepreneurship education, and financial literacy on online entrepreneurial behavior. This study used a quantitative study with a population of class XI and XII students in accounting and finance at the SMK Negeri 1 Pangkalan Bun. Sampling using purposive sample with 70 respondents. Data collection techniques using questionnaires and tests. Using descriptive analysis techniques and multiple linear regression analysis with the classical assumption test, namely normality test, multicollinearity test, heteroscedasticity test using SPSS. The results of this study are 1) the use of social media, entrepreneurship education, and financial literacy simultaneously influence online entrepreneurial behavior with Fcount of 29.925&amp;gt; Ftable 2.73 and a significance of 0.000 &amp;lt;0.05. 2) The use of social media has a partially positive and significant influence on online entrepreneurial behavior with a significance of 0.001. 3) Entrepreneurship education has a partially positive and significant influence on online entrepreneurial behavior with a significance of 0.000. 4) Financial literacy has a partially positive and significant influence on online entrepreneurial behavior with a significance of 0.002</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3348</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3348</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 104-118</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 104-118</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3348/pdf_72</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3349</identifier>
				<datestamp>2022-11-28T09:24:42Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Strategi Pengembangan Home Industry Era New Normal Pandemi Covid 19 Dalam Meningkatkan Pendapatan (Studi Kasus Kelompok Usaha Bersama (KUBE) â€œArjanjangâ€ Desa Selebung Ketangga, Kabupaten Lombok Timur)</dc:title>
	<dc:creator>Atmayanti, Tati</dc:creator>
	<dc:creator>Dewi Lita Andiana, Baiq</dc:creator>
	<dc:creator>Husni, Vici Handalusia</dc:creator>
	<dc:subject xml:lang="en-US">SWOT Analysis</dc:subject>
	<dc:subject xml:lang="en-US">Growth Strategy</dc:subject>
	<dc:subject xml:lang="en-US">Home industry</dc:subject>
	<dc:subject xml:lang="en-US">Poverty</dc:subject>
	<dc:subject xml:lang="en-US">marketing mix</dc:subject>
	<dc:description xml:lang="en-US">Community empowerment efforts through UMKM are a form of poverty eradication. One of them is by developing a home industry or home industry by forming a joint business group (KUBE). The Covid-19 pandemic has an impact on an economic downturn which has resulted in a decline in income and development of MSMEs, including in NTB. This study aims to formulate a home industry development strategy in the new normal era of the Covid-19 pandemic, in order to increase the income of KUBE &quot;Arjanjang&quot; in SELEBUNG KETANGGA Village, East Lombok. This study used a case study method with qualitative approach data collection techniques using questionnaires and interviews with the focus of research on KUBE &quot;Arjanjang&quot; which is engaged in the culinary field with technical analysis using SWOT analysis.The results of the study explain the home industry development strategy at KUBE &quot;Arjanjang&quot; in quadrant I position, namely the growth strategy is to improve the quality of processed banana flower production by utilizing the potential that can provide renewable innovation in production so as to create various flavors, improve the quality of adequate human resources so that they are able give a new touch to product appearance, such as packaging, promotion, use of digital media and have a reliable management (management) capability. In addition, to establish broader cooperation, both with banana farmers and other entrepreneurs and broaden the capital access through more financial institutions.   In facing the New Normal condition, KUBE &quot;Arjanjang&quot; as much as possible always adhere to health protocols, and of course make optimal use of government assistance.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3349</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3349</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 76-89</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 76-89</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3349/pdf_81</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3349/4455</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3352</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Penggunaan Arsip Elektronik Terhadap Produktivitas Karyawan  (Studi Kasus Pada Kantor UPBU Sultan M. Salahuddin Bima)</dc:title>
	<dc:creator>Sukmaraga, Ramadhan Bima</dc:creator>
	<dc:creator>Mulyadin, Mulyadin</dc:creator>
	<dc:subject xml:lang="en-US">Employee Productivity</dc:subject>
	<dc:subject xml:lang="en-US">Use of Electronic Archives</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the effect of using electronic records on employee productivity (a case study at the UPBU Sultan M. Salahuddin Bima Office). This type of research is associative using primary data sources from secondary data. The population used in this study were 111 employees at the UPBU Sultan M. Salahuddin Bima office, consisting of 81 Civil Servants (PNS) and 31 contract employees. The sample in this study were 53 employees using the Slovin formula. The sampling technique of this research is using proportionate stratified random sampling technique. The data collection techniques used were observation, interview, questionnaire and literature study. The data analysis technique used is validity test, reliability test, simple linear regression analysis, simple correlation coefficient, determination coefficient and t test. The results show that there is a significant influence between the use of electronic records on employee productivity at the UPBU Sultan M. Salahuddin Bima office with a t-count value of 7,348 greater than the t-table value of 2.008.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3352</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3352</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 153-161</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 153-161</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3352/pdf_76</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3392</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Penguasaan Akuntansi Dasar Dan Kosa Kata Bahasa Inggris Terhadap Hasil Belajar Komputer Akuntansi Dengan Motivasi Belajar Sebagai Variabel Moderating</dc:title>
	<dc:creator>Nurdiyanti, Riska</dc:creator>
	<dc:creator>Rochmawati, Rochmawati</dc:creator>
	<dc:subject xml:lang="en-US">Learning Motivation</dc:subject>
	<dc:subject xml:lang="en-US">Learning Outcomes</dc:subject>
	<dc:subject xml:lang="en-US">Mastery of Basic Accounting</dc:subject>
	<dc:subject xml:lang="en-US">Mastery of English Vocabulary</dc:subject>
	<dc:description xml:lang="en-US">This research aimed to prove that there is a significant positive effect between Mastery of Basic Accounting and English Vocabulary on the Learning Outcomes of Computer Accounting. This research also explained that the variable of learning motivation strengthens the effect of Mastery of Basic Accounting and Mastery of English Vocabulary on the Learning Outcomes of Computer Accounting, and also explained that there is a significant positive effect between Learning Motivation on Learning Outcomes of Computer Accounting. This research used a quantitative method. The sample of this research is 61 students of XI grade of Accounting at SMK Negeri 2 Buduran by using the sampling technique of purposive sampling. The method of data collection used in this research is multiple choice tests, questionnaires, and documentation. The test used in this research is test analysis, validity, reliability, classical assumptions, and the MRA test. Based on the result of data analysis, it found that (1) Mastery of Basic Accounting has a significant positive effect on the Learning Outcomes of Computer Accounting (2) Mastery of English Vocabulary has a significant positive effect on the Learning Outcomes of Computer Accounting (3) Learning Motivation strengthens the effect of Mastery of Basic Accounting on the Learning Outcomes of Computer Accounting (4) Learning Motivation strengthens the effect of English Vocabulary on the Learning Outcomes of Computer Accounting (5) Learning Motivation has a significant positive effect on the Learning Outcomes of Computer Accounting</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3392</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.3392</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 294-307</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 294-307</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3392/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3416</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Peran Mediasi Kepuasan Kerja Dan Komitmen Organisasi   Dalam   Hubungan Antara Persepsi Dukungan Organisasional Dan Perilaku Kewargaan Organisasional  Pada Karyawan</dc:title>
	<dc:creator>Haryani, Haryani</dc:creator>
	<dc:creator>Herawati, Jajuk</dc:creator>
	<dc:subject xml:lang="en-US">Job Satisfaction</dc:subject>
	<dc:subject xml:lang="en-US">Organizational Citizenship Behavior</dc:subject>
	<dc:subject xml:lang="en-US">Organizational Commitment</dc:subject>
	<dc:subject xml:lang="en-US">Perceived Organizational Support</dc:subject>
	<dc:description xml:lang="en-US">This study is to examine the effect of perceptions of organizational support on job satisfaction, perceptions of organizational support on organizational commitment, job satisfaction on organizational citizenship behavior, organizational commitment to organizational citizenship behavior, and perceptions of organizational support on organizational citizenship behavior. The research samples came from companies engaged in tourism located in Klaten, Central Java. The sampling method uses total sampling. So that the total sample taken in this study amounted to 50 employees. The sample data collection was carried out by distributing questionnaires in the form of a Google Form which were sent via the employee's WhatsApp number. The number of questionnaire data that was processed was 50 questionnaires. Data processing in this study uses multiple linear regression analysis techniques, assisted by the SPSS program version 16.0. The results of this study indicate that: 1) perceived organizational support has a significant positive effect on job satisfaction, 2) perceived organizational support has a significant positive effect on organizational commitment, 3) job satisfaction has a significant positive effect on organizational citizenship behavior, 4) organizational commitment has a significant positive effect on organizational commitment. organizational citizenship behavior, 5) perceived organizational support has a significant positive effect on organizational citizenship behavior</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-24</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3416</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3416</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 141-152</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 141-152</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3416/pdf_75</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3436</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Biaya Strategis Dengan Metode Activity Based Costing Pada UMKM Kerupuk Kulit Lombok</dc:title>
	<dc:creator>Suryantara, Adhitya Bayu</dc:creator>
	<dc:creator>Animah, Animah</dc:creator>
	<dc:subject xml:lang="en-US">Activity Based Costing</dc:subject>
	<dc:subject xml:lang="en-US">Strategic Cost</dc:subject>
	<dc:subject xml:lang="en-US">Competitive Advantage</dc:subject>
	<dc:description xml:lang="en-US">Activity-oriented cost analysis is crucial to determining the activities that provide added value and those that do not add value to the company. The results of this analysis can be the basis for company decisions in determining strategic steps that can provide a competitive advantage. This study aims to analyze the strategic costs of Pade Angen, a cowhide cracker company, using the activity- based costing (ABC) method. The method used is the descriptive method. The results of this study indicate that the cost of goods manufactured for the original variant is IDR 66,472 and the stick variant is IDR 65,798. The selling price of the company follows the market price of IDR 90,000 - IDR 95,000. Referring to the condition of similar companies and industries, the selling price can be maintained provided that the company needs to take strategic steps that can provide an advantage to become cost leadership, such as investing in assets and human resources in order to increase productivity and modernize the production process</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3436</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3436</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 195-208</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 195-208</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3436/pdf_79</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3436/4471</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3440</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Efikasi Diri Terhadap Intensi Berwirausaha Mahasiswa Pendidikan Ekonomi Dengan Kreativitas Sebagai Variabel Mediator</dc:title>
	<dc:creator>Hasanah, Fatma Arianti</dc:creator>
	<dc:creator>Rafsanjani, Mohamad Arief</dc:creator>
	<dc:subject xml:lang="en-US">Creativity</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial Intention</dc:subject>
	<dc:subject xml:lang="en-US">Self-Efficacy</dc:subject>
	<dc:description xml:lang="en-US">The level of student participation in the field of entrepreneurship is very low, namely 1.2 percent, student participation in entrepreneurship should not be below 2 percent. Therefore it is very important in increasing entrepreneurial intentions in students. This study aims to determine the effect of self-efficacy on the entrepreneurial intentions of UNESA students in the 2019 class of economic education study program with creativity as a mediator variable. This type of research is explanatory research. The sample that will be used is 48 students while the sampling technique is purposive sampling technique. For data analysis techniques using path analysis and sobel test. In the results of the statistical test above, it can be seen that the Z value is 2.99&amp;gt; 1.96 where it can be concluded that the results of the data analysis are creativity is able to mediate the relationship between Self-Efficacy and Entrepreneurial Intentions of UNESA Students in Economic Education Study Program, Class of 2019 or there is an indirect influence between Self-Efficacy and Entrepreneurial Intention because of the creativity variable</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3440</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3440</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 162-174</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 162-174</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3440/pdf_77</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3440/4467</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3444</identifier>
				<datestamp>2021-06-25T04:46:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Kualitas Pelayanan, dan Harga Terhadap Keputusan Pembelian (Studi Kasus Roti Bakar 97)</dc:title>
	<dc:creator>Cahya, Agus Dwi</dc:creator>
	<dc:creator>Andrian, Rizky</dc:creator>
	<dc:creator>Ramadhani, Renita Carla</dc:creator>
	<dc:creator>Dwijayanti, Erni</dc:creator>
	<dc:subject xml:lang="en-US">Price</dc:subject>
	<dc:subject xml:lang="en-US">Purchasing Decision</dc:subject>
	<dc:subject xml:lang="en-US">Service Quality</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study is to find out the influence of service quality and price on the decision to purchase UMKM Roti Bakar 97. The variables used in this study were purchase decision variables as dependent variables, while independent variables were the influence of service quality and price. This type of research is descriptive research with quantitative approach. The subject of the study was consumers who had purchased UMKM Roti Bakar 97 products. Primary data was obtained from questionnaires from 58 respondents with purposive sampling. Then the data is analyzed using multiple linear regression analysis. The results of the study on the t test showed that the variable quality of service (X1) had no significant effect on the purchase decision (Y) with a significance value of 0.169 &amp;gt; 0.05 and a calculated t value of 1,395 &amp;lt; t table 2,004; price variable (X2) has no effect on the purchase decision variable (Y) with a significance value of 0.173 &amp;gt; 0.05 and a calculated t value of 1,381 &amp;lt; t table of 2,004. Based on the test results F service quality and price simultaneously influenced the purchase decision indicated by the significance value of 0.00 &amp;lt; 0.05</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3444</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3444</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 175-183</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 175-183</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3444/pdf_78</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3444/4469</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3462</identifier>
				<datestamp>2022-08-03T20:23:50Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Media Pembelajaran Powerpoint Menggunakan Liquid Crystal Display (LCD) Terhadap Motivasi Dan Minat Belajar Siswa Kelas Xii IPS MA Darul Abidin NW Lendang Ara</dc:title>
	<dc:creator>Aini, Qurratul</dc:creator>
	<dc:creator>Utomo, Danang Prio</dc:creator>
	<dc:creator>Rapii, Muhammad</dc:creator>
	<dc:creator>Susilawati, Susilawati</dc:creator>
	<dc:subject xml:lang="en-US">Liquid Crystal Display (LCD)</dc:subject>
	<dc:subject xml:lang="en-US">Motivation and Interest</dc:subject>
	<dc:subject xml:lang="en-US">Powerpoint Media</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study was to determine how much influence the powerpoint media had on the motivation and interest in learning of class XI IPS MA Darul Abidin NW Lendang Ara. This research was conducted in class XI IPS MA Darul Abidin NW Lendang Ara with a total sample of 27 students studied. The method used in this research is the experimental quantitative research method, with one sample group technique because the researchers only took samples in class XI IPS and did not take other classes. The research results obtained (1) there is a positive and significant influence of powerpoint learning media with student learning motivation because the sig value is 0.00 &amp;lt;0.05 so there is a significant effect, and the level of influence is 12%. Whereas for (2) powerpoint media with student interest in learning there is a positive and significant influence and can be proven by a sig value of 0.00 &amp;lt;0.05 so that in this variable there is a positive and significant influence, for the level of influence is 9%.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-06-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3462</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.3462</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 184-194</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 1 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 184-194</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3462/pdf_80</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3672</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Keadilan Distributif, Keadilan Prosedural,  Dan  Kepuasan  Kerja Terhadap Komitmen Organisasi</dc:title>
	<dc:creator>Kurniasyari, Ikka</dc:creator>
	<dc:creator>Subiyanto, Didik</dc:creator>
	<dc:subject xml:lang="en-US">Distribution Justice</dc:subject>
	<dc:subject xml:lang="en-US">Job Satisfaction</dc:subject>
	<dc:subject xml:lang="en-US">Organizational Commitment</dc:subject>
	<dc:subject xml:lang="en-US">Procedural Justice</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study was to determine the effect of distributive justice on organizational commitment. Knowing the effect of procedural justice on organizational commitment. Knowing the effect of job satisfaction on organizational commitment. Knowing distributive justice, procedural justice and job satisfaction have a simultaneous effect on organizational commitment. The population of this study were all employees of Indigo Batik Yogyakarta totaling 40 employees. The research sample of Indigo Batik Yogyakarta employees is where the entire population is sampled, so the sampling technique is the census method. Sample data was collected by distributing questionnaires. The number of questionnaire data that was processed was 40 questionnaires. Data processing in this study using multiple linear regression analysis techniques, assisted by the SPSS version 23.0 program. The results of this study indicate that distributional justice has a positive and significant effect on job satisfaction. Procedural Justice has a positive and significant effect on job satisfaction. Distribution justice has a positive and significant effect on organizational commitment. Procedural justice has a positive and significant effect on organizational commitment. Job satisfaction has a positive and significant effect on organizational commitment. Job satisfaction is able to mediate the effect of Distribution Justice on Organizational Commitment. Job satisfaction is able to mediate the effect of Procedural Justice on Organizational Commitment. </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-05-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3672</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.3672</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 453-467</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 453-467</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3672/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3948</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Efektivitas E-Learning Sebagai Media Pembelajaran Mata Kuliah Teori Ekonomi Mikro (Studi Pada Kegiatan Rpl Daring Dengan Ikip Gunung Sitoli)</dc:title>
	<dc:creator>Hidayati, Syafaatul</dc:creator>
	<dc:creator>Anwar, Syamsul</dc:creator>
	<dc:subject xml:lang="en-US">E-Learning</dc:subject>
	<dc:subject xml:lang="en-US">Learning Media</dc:subject>
	<dc:subject xml:lang="en-US">Microeconomic Theory</dc:subject>
	<dc:subject xml:lang="en-US">Online RPL</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study was to determine the effectiveness of E-learning as a Learning Media for Microeconomic Theory Courses (Studies on Online RPL Activities with IKIP Gunung Sitoli). This study refers to a quantitative research approach with a quasi-experimental approach. The trial subjects in this study were students who were involved in the Online RPL for the Microeconomic Theory Course, totaling 20 students. The prerequisite test used is the normality test. Test the hypothesis to determine the effectiveness of e-learning as a medium of learning in microeconomic theory courses with the statistical technique of Paired Sample T Test. Based on the test results indicate that the data is normally distributed, with the Shapiro-Wilk sig pretest value of 0.074 &amp;gt; 0.05 and the posttest sig value of 0.18 &amp;gt; 0.05. The value of sig 0.000 &amp;lt;0.05 (5 %), means that H0 is rejected. Thus e-learning as a learning medium in microeconomic theory courses can be said to be effective.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-22</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3948</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.3948</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 344-352</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 344-352</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3948/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3948/4498</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3950</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Strategi Meningkatkan Kreativitas Karyawan Di Era Industri 4.0</dc:title>
	<dc:creator>Kusuma, Nala Tri</dc:creator>
	<dc:creator>Kurniawan, Ignatius Soni</dc:creator>
	<dc:creator>Nurjannah, Dewi Sartikhah</dc:creator>
	<dc:subject xml:lang="en-US">Creativity Employee</dc:subject>
	<dc:subject xml:lang="en-US">Intrinsic Motivation</dc:subject>
	<dc:subject xml:lang="en-US">Psychological Empowerment</dc:subject>
	<dc:description xml:lang="en-US">The research raised in this study is the development of employees who must be able to implement the 4.0 revolution, because the transition carried out by the industry is shifting from the traditional direction to the digital era, furthermore, to survive in competition, companies or organizations must be able to manage employees creatively who are able to improve their performance. performance. This research aims to test the mediation of intrinsic motivation between psychological empowerment toward creativity employee. The population used is private employees in Yogyakarta. The data taken using a questionnaire were analyzed using multiple linear regression and Baron Kenny. The results showed that there was a positive effect of psychological empowerment on intrinsic motivation with a t value of 8,518 and a significance &amp;lt; 0.01. There is a positive influence from psychological empowerment and intrinsic motivation partially on creativity employee. Intrinsic motivation is also able to mediate the psychological empowerment relationship to creativity employee</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-26</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3950</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.3950</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 376-389</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 376-389</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3950/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/3982</identifier>
				<datestamp>2022-06-30T14:41:10Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Strategi Pemasaran Untuk Meningkatkan Daya Saing Pada Home Indusrti Kapuk Kasur Di Dusun Nenggung Desa Paokmotong Kecamatan Masbagik</dc:title>
	<dc:creator>Sholihah, Isfi</dc:creator>
	<dc:creator>Muhammad, Farhana</dc:creator>
	<dc:creator>Jailani, Huzain</dc:creator>
	<dc:creator>Nuri, Rian Zein</dc:creator>
	<dc:subject xml:lang="en-US">Competitive Eness</dc:subject>
	<dc:subject xml:lang="en-US">Home Industry Kasur</dc:subject>
	<dc:subject xml:lang="en-US">Kapuk</dc:subject>
	<dc:subject xml:lang="en-US">Marketing Of Strategy</dc:subject>
	<dc:subject xml:lang="en-US">SWOT Analysis</dc:subject>
	<dc:description xml:lang="en-US">This research aims to see how the analysis marketing strategies to increase competitiveness in conventional marketing against home industry of kapuk kasur in Nenggung hamlet for year 2020. Was descriptive qualitative resarce with case study method. This research was conducted at home industry of Kapuk kasur in Nenggung hamlet Paokmotong village. The subject participant of this study were the owner of home industry Kasur Kapuk. The type of this research were primary and skunder datasecondary data that was collected with observation, interview, and documentation method. The technique of data analysis ased miles and hubermen model and technique SWOT analysis also. After alayzing the data, it can be concluded that strategy can applied by home industry Kasur Kapuk  have’nt yet maximal, and the position in Turn Around which faced several internal weakness strategy that was used by the home industry to upgrade the competitiveness with resolve for all internal weakness as best possible to take existing opportunities.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3982</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.3982</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 200-210</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 200-210</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/3982/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4013</identifier>
				<datestamp>2022-08-11T14:40:39Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Peran Marketplace Terhadap UMKM Sebagai Upaya Percepatan Ekonomi Indonesia Di Masa Pandemi Covid-19 Dalam Perspektif Islam</dc:title>
	<dc:creator>Manara, Ajeng Sonial</dc:creator>
	<dc:subject xml:lang="en-US">Islamic perspective</dc:subject>
	<dc:subject xml:lang="en-US">Marketplace</dc:subject>
	<dc:subject xml:lang="en-US">UMKM</dc:subject>
	<dc:description xml:lang="en-US">The relationship between UMKM and the Marketplace includes aspects of distribution and cooperation in achieving prosperity. Distribution is an important position of Islamic micro and macro theory because the discussion in the field of distribution is not only related to mere economic aspects but also social and political aspects so that it has become a concern for Islamic and conventional economic thinkers to date. This study will discuss the role of the Marketplace for UMKM as an effort to accelerate the Indonesian economy during the Covid-19 pandemic from an Islamic perspective. This study uses a qualitative phenomenological method. In the perspective of Islamic economics, the proportion of equity that is truly equal, the basis is that one's work ethic and abilities must be respected, the form of appreciation is an Islamic attitude that allows one person's income to be different from others, because of the efforts and endeavors described in the Qur'an. Surah an-Nahl verse 71. The role of the Marketplace towards UMKM in facilitating the distribution of goods and services in accordance with the great Islamic commitment to brotherhood and justice. </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4013</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.4013</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 77-91</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 77-91</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4013/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4013/4506</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4062</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisa Usaha Pengolahan Rajungan (Portunus Pelagicus) Pada Masa Pandemi Covid 19</dc:title>
	<dc:creator>Parmi, Handri Jurya</dc:creator>
	<dc:creator>Junaidi, Junaidi</dc:creator>
	<dc:creator>Ashari, Ria</dc:creator>
	<dc:subject xml:lang="en-US">Covid19</dc:subject>
	<dc:subject xml:lang="en-US">Crab Processing</dc:subject>
	<dc:subject xml:lang="en-US">Feasibility Business</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the feasibility of the ranjungan crab processing business in the hamlet of Pemongkong village, East Lombok district during the covid 19 pandemic. The research method used is a descriptive method with a survey approach. Data collection methods in this study were observation, interviews and questionnaires. The types and sources of data in this study are primary and secondary data. The analytical method used is business analysis with income analysis. The results showed that the ranjungan crab processing business was feasible even though during the covid 19 pandemic in the hamlet of the Pemongkong village, East Lombok district, this can be seen from the total income received which was much greater than the total costs incurred. The ranjungan crab (Portunus pelagicus) processing business is very promising and deserves to be developed</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-01-06</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4062</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4062</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 404-414</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 404-414</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4062/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4098</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Pengaruh Utilitarian, Hedonic, Privacy, Trust Terhadap Attitude Toward Online Purchasing, Dan Pengaruh Attitude Toward Online Purchasing Terhadap Purchase Intention Pada Generasi Milenial</dc:title>
	<dc:creator>Yuwono, Wisnu</dc:creator>
	<dc:creator>Julyati, Julyati</dc:creator>
	<dc:subject xml:lang="en-US">Attitude Toward Online Purchasing</dc:subject>
	<dc:subject xml:lang="en-US">Hedonic</dc:subject>
	<dc:subject xml:lang="en-US">Online Purchase Intention</dc:subject>
	<dc:subject xml:lang="en-US">Privacy</dc:subject>
	<dc:subject xml:lang="en-US">Trust</dc:subject>
	<dc:subject xml:lang="en-US">Utilitarian</dc:subject>
	<dc:description xml:lang="en-US">The millennial generation has an important role in the development of online purchasing because it grows at a time when technology has advanced, especially through the use of smartphone applications. This study aims to analyze the effect of utilitarian, hedonic, privacy, andtrust on attitude toward online purchasing, and attitude toward online purchasing on online purchase intention. The research method used is a quantitative approach by distributing questionnaires to the millennial generation in Batam City. Through the SmartPLS application tool, the results show that utilitarian and hedonic have a significant positive effect on attitudes toward online purchasing, while privacy and trust have no significant effect on attitudes toward online purchasing. In addition, attitude toward online purchasing has a significant positive effect on online purchase intention. The results of this study provide recommendations to companies in strategies to increase online sales among millennials</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-01-06</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4098</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4098</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 415-429</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 415-429</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4098/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4401</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Strategi Pemberdayaan Ekonomi Masyarakat Berbasis Komoditi Lokal Di Kabupaten Sintang</dc:title>
	<dc:creator>Astikawati, Yunita</dc:creator>
	<dc:creator>Yosada, Kardius Richi</dc:creator>
	<dc:creator>Thoharudin, Munawar</dc:creator>
	<dc:creator>Sore, Dominggus</dc:creator>
	<dc:subject xml:lang="en-US">Empowerment Strategy</dc:subject>
	<dc:subject xml:lang="en-US">Community Economy</dc:subject>
	<dc:subject xml:lang="en-US">Local Commodities</dc:subject>
	<dc:description xml:lang="en-US">The progress of the economy in Sintang Regency, one of which is very dependent on community empowerment in moving the wheels of the economy. Where people do not depend on the government for welfare. The government has carried out human resource empowerment programs. Human resource empowerment programs have been carried out by the government. This is in line with Indonesia's development goals, namely to build Indonesian people as a whole, so development must be a social change that does not only occur in the standard of living of the people but also in the role of the elements in it. This study aims to provide an overview of the right strategy as a form of local commodity-based community economic empowerment in Sintang Regency. The research method used in this study is a qualitative descriptive method with a research sample of three sub-districts using a purposive sampling technique The research results are divided into three, namely: the potential for economic development is found in agriculture and plantations; business opportunities from agricultural and plantation products can be processed into snacks that have a selling value and are in demand by the community; community economic empowerment strategy with Usaha Ekonomi Produktif (UEP) programs</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4401</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.4401</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 283-293</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 283-293</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4401/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4425</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Pemanfaatan E-Learning, Kemandirian Belajar, Sarana Pembelajaran Online, Dan Perhatian Orang Tua Terhadap Motivasi Belajar Ekonomi Peserta Didik  Kelas X IPS SMA Negeri 1 Padang Cermin Tahun Pelajaran 2020/ 2021</dc:title>
	<dc:creator>Dalima, Kristiani Natalia</dc:creator>
	<dc:creator>Winatha, I Komang</dc:creator>
	<dc:creator>Rusman, Tedi</dc:creator>
	<dc:subject xml:lang="en-US">Economic Learning Motivation</dc:subject>
	<dc:subject xml:lang="en-US">Online Learning</dc:subject>
	<dc:description xml:lang="en-US">This reaserch was discusses the probleming of the low motivation to study economic for grade X of Social Science students at State 1 Padang Cermin Senior High School. Thus, the purpose of this research is to determine the level of economic learning motivation students at grade X of Social Science State 1 Padang Cermin Senior High School on Academic Year 2020/2021 during online learning at pandemic covid-19. The method used in this research was descriptive verificative with expost facto and survey approaches, with data collection techniques through observation, online interview, and questionnaire.. This reaserch was tested partially and simultaneously to 55 students. Based on the result of partially test, it was conclude that the effect of e-learning utilization (X1) on the economic learning motivation (Y) was 0.140 or 14%, learning independence (X2) on the economic learning motivation (Y) was 0.097 or 9.7%, online learning facilities (X3) on the economic learning motivation (Y) was 0.134 or 13.4%, and parental attention (X4) on the economic learning motivation (Y) was 0.147 or 14.7%. Based on the result of simultaneously test, it was conclude that there was an effect of e-learning utilization, learning independence, online learning facilities, and parental attention on the economic learning motivation of students Grade X of Social Science State 1 Padang Cermin Senior High School at Academic Year 2020/2021 which was 0.397 or 39.7% with the acquisition of Fcount &amp;gt; Ftable or 8.243 &amp;gt; 2.56 and significant value &amp;lt; (α) or 0.000 &amp;lt; 0.05</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4425</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4425</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 245-257</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 245-257</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4425/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4425/4560</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4450</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Penerapan Flipped Classroom Dalam Pembelajaran Daring (Synchronous Dan Asynchronous) Di Jurusan Pendidikan Ekonomi Universitas Siliwangi</dc:title>
	<dc:creator>Widyaningrum, Bakti</dc:creator>
	<dc:creator>Afriza, Edi Fitriana</dc:creator>
	<dc:subject xml:lang="en-US">Flipped Classroom</dc:subject>
	<dc:subject xml:lang="en-US">Online Learning (Synchronous And Asynchronous)</dc:subject>
	<dc:description xml:lang="en-US">The flipped class method was implemented to observe the difference of student scores before and after applied. The method of research was classroom action research in two cycles. The population were Department of Economics Education’s students of Siliwangi University. Technique sampling in this study was purposive sampling with a total sample 77 students. Data analysis was carried out in two ways, descriptive analysis and t-test comparison test. The average score of student before implementing flipped classroom method was 69.247, after the first cycle the student pretest score was 69.714, and the average student score at the end of the second cycle was 80.104. The t-statistic value was 15,895 greater than 1,99167 (t table 5%). Based on these results, it can be concluded that student scores has increased significantly after the flipped classroom implemented in online learning (synchronous and asynchronous) at the Department of Economics Education, University of Siliwangi</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4450</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4450</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 331-343</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 331-343</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4450/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4458</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengembangan Metode Pembelajaran Problematics And Work Projects Dalam Pembelajaran Jarak Jauh (Distance Learning) Untuk Meningkatkan Pemahaman Peserta Didik Terhadap Materi Pelajaran Ekonomi Peminatan</dc:title>
	<dc:creator>Umami, Naila Riza</dc:creator>
	<dc:creator>Hastuti, Maria Aghata Sri Widyanti</dc:creator>
	<dc:creator>Santi, Diana Nur</dc:creator>
	<dc:subject xml:lang="en-US">ADDIE</dc:subject>
	<dc:subject xml:lang="en-US">Economy</dc:subject>
	<dc:subject xml:lang="en-US">Distance Learning</dc:subject>
	<dc:subject xml:lang="en-US">Learning methods</dc:subject>
	<dc:subject xml:lang="en-US">Research and Developmen</dc:subject>
	<dc:description xml:lang="en-US">This research is motivated to solve problems that occur in online learning and learning activities (Distance Learning) caused by the spread of the covid-19 virus throughout the world. This research is to develop an appropriate learning model and can be used in online learning activities (Distance Learning) with specialization economics material with Basic Problematics And Work Projects with research methods in the form of Research And Development or as the RnD method. This study aims to solve problems that have occurred in the school environment where educators, namely teachers, experience several problems in these activities which result in stagnation in learning activities and have a direct impact on students who are taught learning materials both theoretically, psychologically and sociologically. . Problems experienced by educators, namely teachers, such as being less precise in the selection and use of learning methods used in teaching and learning activities as well as educators, namely teachers experiencing difficulties in using online and online-based learning media (Distance Learning) which resulted in problems among participants. students in the form of, lack of absorption of students to the material being taught, lagging material, completion of structured tasks that are past the collection deadline and students feel the lack of material being taught. Therefore, this research was held to solve the problem with a final result of 79.65% with a suitable category for use with minor revisions.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4458</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4458</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 308-319</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 308-319</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4458/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4460</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengetahuan Keuangan, Gaya Hidup Dan Pendapatan Mempengaruhi Pengelolaan Keuangan Pada Karyawan Ritel Modern Di Kabupaten Sumbawa</dc:title>
	<dc:creator>Hartini, Hartini</dc:creator>
	<dc:creator>Murnia, Nia</dc:creator>
	<dc:subject xml:lang="en-US">Financial Knowledge</dc:subject>
	<dc:subject xml:lang="en-US">Financial Management</dc:subject>
	<dc:subject xml:lang="en-US">Income</dc:subject>
	<dc:subject xml:lang="en-US">Lifestyle</dc:subject>
	<dc:subject xml:lang="en-US">Modern ritel</dc:subject>
	<dc:description xml:lang="en-US">In this modern and increasingly sophisticated era, various types of markets have emerged, one of which is modern retail. Many modern retailers open up job opportunities for those who have just finished their studies. This study aims to examine whether financial knowledge, lifestyle and income affect the financial management of modern retail employees in Sumbawa Regency. This study uses quantitative methods. The sample in this study amounted to 100 respondents obtained by non-probability sampling method with purposive sampling technique. The data obtained were processed using multiple linear analysis techniques SPSS software. The results of the analysis of this study indicate that (1) the financial knowledge variable has a positive and significant influence on financial management for modern retail employees in Sumbawa Regency. (2) lifestyle variables have a positive and significant influence on financial management of modern retail employees in Sumbawa Regency. (3) income variable has a positive and significant effect on financial management of modern retail employees in Sumbawa Regency </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4460</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4460</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 219-229</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 219-229</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4460/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4462</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Strategi Pemulihan Sektor Pariwisata Dan Ekonomi Kreatif Masa Pandemi Covid-19</dc:title>
	<dc:creator>Hermawan, Elpa</dc:creator>
	<dc:subject xml:lang="en-US">Covid-19</dc:subject>
	<dc:subject xml:lang="en-US">Creative Economy</dc:subject>
	<dc:subject xml:lang="en-US">Recovery</dc:subject>
	<dc:subject xml:lang="en-US">Strategy</dc:subject>
	<dc:subject xml:lang="en-US">Tourism</dc:subject>
	<dc:description xml:lang="en-US">The Covid-19 pandemic has had a major impact on the sustainability of the tourism sector and the creative economy in Indonesia. Tourism activities around the world have also been temporarily suspended. The purpose of this study was to determine the recovery strategy of the tourism sector and the creative economy from the Ministry during the COVID-19 pandemic. The method used is descriptive qualitative. The data is taken from the results of the year-end press conference and webinars from the Creative Economy Marketing Director. Data analysis consisted of data reduction, data presentation and conclusion drawing. The results of the study conclude that several programs launched in the context of restoring the tourism sector and the creative economy are Indonesia Care, Certified CHSE, Grants, and Local Creative Purchases. The Ministry of Tourism and Creative Economy also launched 3 program platforms, namely innovation, adaptation, and collaboration. The implication of this research is to provide an in-depth understanding that the Ministry of Tourism and Creative Economy always has a long-term and short-term orientation in restoring the tourism sector and the creative economy during the pandemic or post-covid-19 pandemic. The various programs launched have involved all parties such as local governments, tourist destination managers, the private sector, or entrepreneurs and business actors in the tourism world.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4462</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4462</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 230-244</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 230-244</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4462/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4535</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Kualitas Produk Ditinjau Dari Persepsi Konsumen Pentol Kluwung: Si Pentol Sehat Pelangi</dc:title>
	<dc:creator>Fitria, Nurul</dc:creator>
	<dc:creator>Manafe, Leonard Adrie</dc:creator>
	<dc:creator>Sari, Wahyuni Cholifa</dc:creator>
	<dc:subject xml:lang="en-US">Consumer Perception</dc:subject>
	<dc:subject xml:lang="en-US">Price</dc:subject>
	<dc:subject xml:lang="en-US">Product Quality</dc:subject>
	<dc:subject xml:lang="en-US">Product</dc:subject>
	<dc:subject xml:lang="en-US">Taste</dc:subject>
	<dc:description xml:lang="en-US">The culinary business has an important role in the country's economy due to minimized unemployment and reduce poverty. Pentol Kluwung business is presented to fulfill the consumer’s wishes to consume healthy and safe meatball. As is known, many meatballs sold in the market whose no safety healthy. Inside Pentol Kluwung, consisting many nutritional content. Namely beef protein, flour carbohydrates and fiber, vitamins and minerals obtained from natural dyes derived from dragon fruit, spinach and turmeric. Free from harmful chemicals such as formalin and borax. Along the way, the researcher realized that products quality needed to be improved by looking at the consumer's perception. This study aims to determine the product quality in terms of consumer perceptions. Qualitative research methods used in this study, the surrounding environmental phenomena can be examined directly, data collected through dissemination and interviews after data analysis and conclusion drawing. Purposive sampling used in this research. The results showed that the order of the first factors that determine the quality of Pentol Kluwung products is the taste of the product, the second is price and the third is promotion. Whatsapp application is consumers' first choice regarding easy-to-reach promotional media</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4535</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i1.4535</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 258-268</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 258-268</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4535/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4547</identifier>
				<datestamp>2022-08-11T14:40:37Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Kesiapan Pengusaha Kendang Dalam Memasuki Era New Normal</dc:title>
	<dc:creator>Sari, Melati Atika</dc:creator>
	<dc:creator>Rahmawati, Farida</dc:creator>
	<dc:subject xml:lang="en-US">Age</dc:subject>
	<dc:subject xml:lang="en-US">Labor</dc:subject>
	<dc:subject xml:lang="en-US">Length of business</dc:subject>
	<dc:subject xml:lang="en-US">Readiness</dc:subject>
	<dc:subject xml:lang="en-US">Turnover</dc:subject>
	<dc:description xml:lang="en-US">The Covid-19 pandemic has resulted innegative impact on the business world that triggers a decrease in purchasing power, a decrease in production, a decrease in demand, and a decrease in turnover. To restore economic activity, the government made a new normal policy strategy as an adaptation to new habits. The purpose of this study was to analyze the effect of age, length of business, labor, and turnover on readiness in the new normal era at the drum industry center. The research method used in this research is quantitative method. The number of samples used were 50 respondents consisting of drumentrepreneurs. The analytical method used is binary logistic regression analysis. The results showed thatage hascoefficient value 0.8591748 and p value 0.043 (less than alpha 0.05) it shows that age has a positive and significant influence on the readiness of drum entrepreneurs in the new normal era.. The length of business has a coefficient value of 1.421117 and a p value of 0.001 so that it has a positive and significant impact on the readiness of drum entrepreneurs. Labor has a positive and significant effect onreadiness of drum entrepreneurs with coefficient value0.6885818 and a p value of 0.026.Turnover has a coefficient value of 1 and a p value of 0.277, thus turnover has a positive and insignificant effect because the p value is greater than alpha</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4547</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.4547</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 63-76</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 63-76</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4547/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4573</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">MSMES Competitiveness Strategies During Covid 19 Pandemic Using Technoprenurship Approach</dc:title>
	<dc:creator>Huda, Miftahul</dc:creator>
	<dc:creator>Fu'ad, Muhammad</dc:creator>
	<dc:creator>Azzahra, Nabila Eka Fitri</dc:creator>
	<dc:creator>Prihastuti, Nova</dc:creator>
	<dc:subject xml:lang="en-US">Covid 19</dc:subject>
	<dc:subject xml:lang="en-US">MSMEs</dc:subject>
	<dc:subject xml:lang="en-US">Competitiveness</dc:subject>
	<dc:subject xml:lang="en-US">Technopreneurship</dc:subject>
	<dc:description xml:lang="en-US">This study aims to identify and analyze strategies that MSMEs can apply to increase the competitiveness of superior products during the COVID-19 pandemic by taking a technopreneurship approach. The method used in this research is a qualitative case study ie, research that focuses intensively on one particular object studied as a case. The object of this research is MSMEs registered at the Departement of Coorperative and Micro Enterprises of Pasuruan Regency many as four MSMEs as samples. The results obtained from this study indicate a need for approaches and strategies that utilize technology to be more creative and innovative so that a business can survive and compete during this pandemic.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4573</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4573</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 320-330</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 320-330</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4573/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4638</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Rasio Keuangan Terhadap Kinerja Keuangan (Studi Kasus Pada Perusahaan Manufaktur Subsektor Makanan Dan Minuman Yang Terdaftar Di Bursa Efek Indonesia Priode 2015-2019)</dc:title>
	<dc:creator>Oktapiani, Serli</dc:creator>
	<dc:creator>Kantari, Servi Julian</dc:creator>
	<dc:subject xml:lang="en-US">Current Ratio</dc:subject>
	<dc:subject xml:lang="en-US">Debt To Equity Ratio</dc:subject>
	<dc:subject xml:lang="en-US">Return On Asset</dc:subject>
	<dc:subject xml:lang="en-US">Total Asset Turnover</dc:subject>
	<dc:description xml:lang="en-US">Manufacturing companies listed on the Indonesia Stock Exchange (IDX) are the most important contributors of information for investors, especially regarding information on financial ratios to financial performance. This study aims to determine the effect of financial ratios on financial performance (a case study on a food and beverage sub-sector manufacturing company listed on the Indonesian stock exchange for the 2015-2019 period). This research is included in quantitative research and  the population is the food and beverage sub-sector manufacturing companies listed on the Indonesia Stock Exchange for the 2015-2019 period, totaling 26 companies. With purposive sampling technique with certain criteria. The data analysis technique used classic assumption test, multiple linear regression analysis of panel data. The results of this study indicate that the current ratio (X1) partially has a positive and significant effect on the return on assets (Y) of food and beverage manufacturing companies listed on the Indonesia Stock Exchange for the 2015-2019 period. Debt to equity ratio (X2) partially has a positive and insignificant effect on the return on assets (Y) of manufacturing companies in the food and beverage sub-sector listed on the Indonesia Stock Exchange for the 2015-2019 period. Total asset turnover (X3) partially has a positive and insignificant effect on the return on assets (Y) of manufacturing companies in the food and beverage sub-sector listed on the Indonesia Stock Exchange for the 2015-2019 period</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4638</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4638</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 269-282</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 269-282</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4638/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4660</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Peran Home Industry Jamur Tiram Dalam Meningkatkan Pendapatan Para Pengusaha Jamur Tiram Pada Masa Pandemi Covid-19</dc:title>
	<dc:creator>Muhammad, Farhana</dc:creator>
	<dc:creator>Sholihah, Isfi</dc:creator>
	<dc:creator>Riswanto, Agus</dc:creator>
	<dc:creator>Wardani, Widiawati Prima</dc:creator>
	<dc:subject xml:lang="en-US">Home Industry Oyster Mushroom</dc:subject>
	<dc:subject xml:lang="en-US">Increased Revenue</dc:subject>
	<dc:description xml:lang="en-US">This research aims to; 1) Knowing the production process of the oyster mushroom home industry in increasing the income of entrepreneurs during the covid-19 pandemic, 2) Knowing marketing strategies in increasing the income of entrepreneurs during the covid-19 pandemic, 3) Knowing the home industry's obstacles in increasing the income of the entrepreneurs. entrepreneurs during the covid 19 pandemic, 4) Knowing the role of the oyster mushroom home industry in increasing the income of oyster mushroom entrepreneurs in the village of Beririjarak, Wanasaba sub-district in 2021. This research is a type of qualitative research using a descriptive approach. Data collection techniques used are observation, interviews, and documentation. Interviews were conducted directly to all respondents with a total of 9 oyster mushroom entrepreneurs. Based on the results of this study, the role of entrepreneurs in the production process starts from the mixing of raw materials and even marketing. And also the oyster mushroom industry plays an important role in improving the economy of oyster mushroom entrepreneurs  meeting their daily needs. Because the increase in income between before and after this business reached 57%. However, the income of these oyster mushroom home industry entrepreneurs has had an impact due to the COVID-19 pandemic so that their income has decreased to 27%</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-26</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4660</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4660</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 353-364</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 353-364</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4660/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4697</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Pelatihan Dan Motivasi Berwirausaha Terhadap Minat Dan Potensi Narapidana Di Lembaga Pemasyarakatan</dc:title>
	<dc:creator>Lestari, Ananda Septiana</dc:creator>
	<dc:creator>Juani, Muhamad</dc:creator>
	<dc:creator>Butar, Herry Fernandes</dc:creator>
	<dc:subject xml:lang="en-US">Correctional</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial Interest</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurship Training</dc:subject>
	<dc:subject xml:lang="en-US">Prison.Work Motivation</dc:subject>
	<dc:description xml:lang="en-US">The increase in criminal activities that occur in the community will cause an increase in Institutional Institutions (LAPAS) that will increase. The government as a policymaker in this case plans the development of prison inmates so that prisoners do not commit crimes again and have work motivation. This study aims to analyze the effect of entrepreneurship training and work motivation on entrepreneurial interest in prison inmates. The method used in this research is the Expos facto method with quantitative estimation. The population in this study were all prisoners who had attended entrepreneurship training. The data collection technique in this research is the study of literature. Data collection tools used in this study were sourced from books, journals and literature studies. The results of this study reflect what is meant by significant entrepreneurship training and motivation towards the interest of convict entrepreneurs. This means that the better entrepreneurship training and work motivation held by prison staff, the entrepreneurial interest will increase, and vice versa</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-23</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4697</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4697</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 440-452</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 440-452</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4697/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4800</identifier>
				<datestamp>2022-08-11T14:40:16Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Strategi Pertumbuhan Usaha Cafe Titik Nol</dc:title>
	<dc:creator>Sulfiani, Sulfiani</dc:creator>
	<dc:creator>Sumiati, Sumiati</dc:creator>
	<dc:creator>Akib, Haedar</dc:creator>
	<dc:creator>Awaru, A.Octamaya Tenri</dc:creator>
	<dc:subject xml:lang="en-US">Entrepreneurship</dc:subject>
	<dc:subject xml:lang="en-US">Growth strategy</dc:subject>
	<dc:subject xml:lang="en-US">Point Zero Cafe</dc:subject>
	<dc:description xml:lang="en-US">To develop a business or business to be successful, it depends on how to run the business according to the rules and pay attention to the changes that occur. Zero point cafe is a self-owned business, not a child of an entrepreneur or a branch of a medium or large business.  Zero point cafe is managed by one of Hasanuddin University's undergraduate program students named Ajrullah Sumaji, this cafe is located on Jln Statistik, Tamalanrea Indah, Makassar City.This study aims to determine the business growth strategy and the factors that influence the Café Point Zero business.  To achieve this goal, the researchers used data collection techniques through individual interviews.  The data obtained from the research results are processed using qualitative descriptive data to find out what strategies are carried out or used by Point Zero Café in increasing its business growth and what factors influence the business growth strategy of Point Zero Café..The results showed that (1) the Point Zero café business growth strategy was carried out by making more use of social media as a tool to promote the cafe, fostering existing relationships with cafe employees to enliven or find regular cafe customers, providing the best service to all consumers,  take advantage of technological developments in running a business.  always trying to improve facilities to improve customer convenience, trying to maintain a consistent taste of the products sold.  (2) the factors that influence the growth strategy of the Zero Point Café Business, namely internal factors and external factors.  Internal factors include strengths and weaknesses.  The strengths of Point Zero Café are the café's image, the strategic location of the café, the quality of the products offered, adequate advice and infrastructure, having regular customers, and perfecting innovative and creative products.  Meanwhile, the weakness of this café is the lack of promotional activities, marketing network, and limited marketing personnel.  External factors include opportunities and threats.  Opportunities owned by the Cafe include (1) Hasanuddin University student growth rate (2) An increasing sales trend.  While the threat for Point Zero Café is during the current covid 19 pandemic, of course this cafe is not operating properly.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-02</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4800</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.4800</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 12-21</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 12-21</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4800/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4824</identifier>
				<datestamp>2022-05-23T01:16:38Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Metode Pengembangan Potensi Wirausaha Ekonomi Produktif Di Kabupaten Bima Dan Kota Bima Untuk Mendukung Tahun Pariwisata Provinsi Ntb 2021</dc:title>
	<dc:creator>Rachman, Dedy Febry</dc:creator>
	<dc:creator>Rachman, Sri Anita</dc:creator>
	<dc:creator>Innuddin, Muhammad</dc:creator>
	<dc:subject xml:lang="en-US">Development</dc:subject>
	<dc:subject xml:lang="en-US">Economy</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurship</dc:subject>
	<dc:subject xml:lang="en-US">Tourism</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study is to encourage an increase in business activity and creativity in community groups in Bima Regency and Bima City, Obtain information related to the economic potential of the region, Obtain information related to various obstacles faced by the community, especially related to the development of productive economic enterprises, Explore information related to local government policies in Bima Regency and Bima City, especially those related to the development of productive economic enterprises. The methodology of this research is a research and development (R&amp;amp;D) approach covering ten stages starting from (1) research and information collecting; (2) planning; (3) develop preliminary form of product; (4) preliminary field testing; (5) main product revision; (6) mainfield testing; (7) operational product revision; (8) operational field testing; (9) final product revision; (10) dissemination and implementation. The results of the study show that the Agriculture, Forestry, and Fisheries Sector is still the largest contributor to the economy of Bima Regency. According to BPS data, in 2019 this sector contributed 43.50 percent to the economic posture of Bima Regency and the Bima City Economy was mostly contributed from the trade sector where, in 2019 this sector contributed 25.11 percent to the economic structure of Bima City</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-01-17</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4824</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4824</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 430-439</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 430-439</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4824/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4842</identifier>
				<datestamp>2022-06-05T07:55:16Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Pengetahuan Dan Sikap Terhadap Minat Berwirausaha Pada Mahasiswa Program Kewirausahaan Lintas Prodi</dc:title>
	<dc:creator>Ali, Muhamad</dc:creator>
	<dc:creator>Zein, Rohaeniyah</dc:creator>
	<dc:creator>Nirwana, Nirwana</dc:creator>
	<dc:description xml:lang="en-US">The aims of this study were to: analyze the influence of entrepreneurial knowledge on entrepreneurial interest in cross-study entrepreneurship program students, analyze the effect of knowladge entrepreneurship for attitude in cross-study entrepreneurship program students,  and analyze the influence of attitudes on entrepreneurial interest in cross-study entrepreneurship program students. This research was a quantitative approach with descriptive research type. The subjects of this study were 101 students who had finished taking entrepreneurship courses across study programs. Techniques of collection data were carried out by interviewing and distributing questionnaires. The analyzed of data was used quantitative descriptive analysis techniques. The tool of analiticall used was SEM (structural equation modeling) with AMOSS software programs. The results of this study were indicated: knowledge of entrepreneurship has a positive effect on interest in entrepreneurship in cross-study entrepreneurship program students, those were indicated by the value of the standardized regression weight coefficient obtained by 0.521 and the C.R value of 4.331 with a probability value of 0.000 (p &amp;lt;0.05), knowledge of entrepreneurship has a positive effect on attitude in cross-study entrepreneurship program students, those were indicated by the value of the standardized regression weight coefficient obtained by 0,464 and the C.R value of 3,834 with a probability value of 0.000 (p &amp;lt;0.05), and attitudes has a positive effect on interest in entrepreneurship in cross-study entrepreneurship program students. Those were indicated by the value of the standardized regression weight coefficient obtained by 0.333 and the C.R value of 2.517 with a probability value of 0.012 (p &amp;lt;0.05)</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-26</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4842</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4842</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 365-375</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 365-375</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4842/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/4856</identifier>
				<datestamp>2022-09-05T18:49:37Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengembangan Media Pembelajaran Menggunakan Microsoft Powerpoint Pada Mata Pelajaran Ekonomi Sebagai Alternatif Belajar Mandiri Dimasa Pandemi</dc:title>
	<dc:creator>Jailani, Huzain</dc:creator>
	<dc:creator>Ali, Muhamad</dc:creator>
	<dc:creator>Lestari, Sri Kurnia</dc:creator>
	<dc:subject xml:lang="en-US">Alternative For Independent Learning During The Pandemic</dc:subject>
	<dc:subject xml:lang="en-US">Microsoft PowerPoint</dc:subject>
	<dc:subject xml:lang="en-US">Teaching Materials</dc:subject>
	<dc:description xml:lang="en-US">This development was carried out to develop Economics Teaching Materials for Class X even semesters using Microsoft PowerPoint at MA Mu'allimat NWDI Pancor as an alternative for independent study during the pandemic that was valid and gave a positive response. The learning development model in this study uses the ADDIE development model, namely Analysis, Design, Development, Implementation, and Evaluation. However, in this study only up to the implementation stage. The research instrument used consisted of: (1) Media Validation Sheet, (2) Material Validation Sheet, (3) Teacher Assessment and Response Sheet, (4) Student Assessment and Response Sheet. The results showed that the feasibility level of learning media using Microsoft PowerPoint on economic subjects as an alternative for independent study during the pandemic was based on the assessment: 1) Material Experts obtained a total score of 68 in another word 80% which was included in the &quot;Very Valid&quot; category, 2) Media Experts obtained a total score of 46 0.0 in another word 92% which was included in the &quot;Very Valid&quot; category, 3) Economics Learning Practitioners (Teachers) give a total score of 111 in another word 88,8% which was included in the &quot;Very Good&quot; category. The students' response to this media when the trial was conducted on average showed a positive response by getting a percentage of 91.34% from the standard 61% as a whole. Thus the learning media using Microsoft PowerPoint is appropriate to be used as an alternative learning media in independent study, especially during the pandemic</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2021-12-31</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4856</dc:identifier>
	<dc:identifier>10.29408/jpek.v5i2.4856</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 5 No. 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 390-403</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 5 No 2 (2021): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 390-403</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/4856/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2021 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5290</identifier>
				<datestamp>2022-08-11T14:40:23Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Kualitas Produk Dan Brand Trust Terhadap Keputusan Pembelian Mobil Toyota Kijang Innova (Studi Pada Recall Kijang Innova Cikarang)</dc:title>
	<dc:creator>Ega Lestari, Diah Permata</dc:creator>
	<dc:creator>Batu, Reminta Lumban</dc:creator>
	<dc:subject xml:lang="en-US">Brand Trust</dc:subject>
	<dc:subject xml:lang="en-US">Product Quality</dc:subject>
	<dc:subject xml:lang="en-US">Purchasing Decision</dc:subject>
	<dc:description xml:lang="en-US">One of the popular transportation used is a car. There are many types of cars that are created according to needs, some are designed to transport goods with a large capacity, transport people with a certain capacity, and so on. Increasingly, companies that produce cars, especially private cars, are competing to launch sophisticated products and attract the attention of the public, both in terms of technology and usefulness. on purchasing decisions of Toyota Kijang Innova, to determine the simultaneous effect of Product Quality and Brand Trust on purchasing decisions of Toyota Kijang Inova. The method in this study uses quantitative methods with descriptive and verification approaches. The population in this study are car users in West Java, with the sample technique used is Non-Probability with the type of sample technique using Purposive Sampling so that the sample used is 100 samples. The data analysis technique used is path analysis. The results of this study are partial testing to get the results that there is a partial positive effect of Product Quality on Purchase Decisions of 0.912, there is a partial influence of Brand Trust on Purchase Decisions of 0.942. Simultaneous testing got the results that Product Quality and Brand Trust had a positive effect on purchasing decisions.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-02</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5290</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5290</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 22-35</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 22-35</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5290/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5293</identifier>
				<datestamp>2022-08-11T14:41:00Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Ekonomi Sektoral Masa Pandemi Covid-19 Di Kabupaten Lombok Timur Tahun 2019-2020 : Tinjauan Shift Share Analysis</dc:title>
	<dc:creator>Atmayanti, Tati</dc:creator>
	<dc:subject xml:lang="en-US">Pandemic covid-19</dc:subject>
	<dc:subject xml:lang="en-US">PDRB</dc:subject>
	<dc:subject xml:lang="en-US">Labor</dc:subject>
	<dc:subject xml:lang="en-US">Shift share analysis</dc:subject>
	<dc:description xml:lang="en-US">Economic growth during the COVID-19 pandemic in East Lombok Regency decreased by -3.10 percent. The implementation of restrictions on community activities (PPKM) causes limited activities of economic actors, both private and government. This study aims to analyze the shift in economic sectors during the COVID-19 pandemic. Types and approaches of research with quantitative descriptive. The secondary data used is in the form of Gross Regional Domestic Product (GRDP) data at constant prices in 2010 based on business fields to describe employment in East Lombok Regency during the 2019 and 2020 covid-19 pandemic. The data analysis technique uses shift shareanalysis, where this analysis compare GRDP at the national level with levels below it. The shift share analysis technique divides growth into national growth (National Share), industry mix (proportional shift) and competitive advantage/competitiveness (differential shift). Based on the analysis, it is known that the decline or shift towards the negative is of course due to the declining contribution of sectoral economic sectors, especially leading economic sectors, which have a significant impact using shift share such as the manufacturing sector; agriculture, forestry and fishery sectors; construction sector, transportation and warehousing sector and Wholesale and Retail Trade; Car and Motorcycle Repair. The impact of the COVID-19 pandemic has resulted in sluggishness in the economy, which has resulted in a reduction in the workforce, reduced working hours, layoffs and the failure of several businesses in the real sector (goods and services) as well as in the tourism sector.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5293</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5293</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 157-170</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 157-170</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5293/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5293/4663</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5293/4664</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5343</identifier>
				<datestamp>2022-08-11T14:40:47Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Disiplin Kerja Dan Karakteristik Individu Terhadap Kinerja Karyawan PDAM Kabupaten Pasaman Barat</dc:title>
	<dc:creator>Maizar, Jon M</dc:creator>
	<dc:creator>Yuliza, May</dc:creator>
	<dc:creator>Wita, Endar</dc:creator>
	<dc:creator>Ramadhani, Sintia</dc:creator>
	<dc:subject xml:lang="en-US">Individual Characteristics</dc:subject>
	<dc:subject xml:lang="en-US">Performance</dc:subject>
	<dc:subject xml:lang="en-US">Work Discipline</dc:subject>
	<dc:description xml:lang="en-US">This research was conducted at PDAM (Local State Water Company) West Pasaman Regency. The purpose of this study was to determine the impact of Work Discipline and Individual Characteristics on Employees Performance at PDAM West Pasaman Regency. The population are all employees of PDAM West Pasaman Regency, amounting to 54 people. Because the population is below 100 people, sampling technique using is census method that is the entire population is sampled, so the number of samples are 54 people. The data collection methods used questionnaires and interviews. The data analysis method used descriptive analysis and multiple linear regression using SPSS 2016. The results of this study indicate a relationship between independent variable and dependent variable. It can be explained that (1) Work discipline has  positive and significant impact on employee performance with regression coefficient of 3.896 and significant rate of 0.000 (&amp;lt;0.05), (2) Individual characteristics has positive and insignificant impact on employee performance with regression coefficient of 1.225and significant rate of 0.226 (&amp;gt; 0.05), (3) The independent variables simultaneously have positive and significant impact on performance with regression coefficient value of 67.526 with significant rate of 0.000 (&amp;lt;0.05). R2 value shows 72.6% and the remaining 27.4% is influenced by other variables which are not included in this study.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-10</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5343</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5343</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 118-132</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 118-132</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5343/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5344</identifier>
				<datestamp>2022-08-11T14:40:51Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Pengaruh Kemiskinan, Pengeluaran Pemerintah Dan Pertumbuhan Ekonomi Terhadap IPM Di Kabupaten Sumbawa</dc:title>
	<dc:creator>Pratiwi Herman, Risma Nur Aulia</dc:creator>
	<dc:creator>Muljaningsih, Sri</dc:creator>
	<dc:subject xml:lang="en-US">Economic Growth</dc:subject>
	<dc:subject xml:lang="en-US">Government Spending</dc:subject>
	<dc:subject xml:lang="en-US">Hdi</dc:subject>
	<dc:subject xml:lang="en-US">Poverty</dc:subject>
	<dc:description xml:lang="en-US">HDI is an important indicator of development. There are three dimensions to realizing the HDI, namely a long and healthy life, knowledge and an adequate standard of living. This study aims to determine and analyze the effect of poverty, government spending on education, government spending on health, and economic growth on the human development index (IPM) in Sumbawa Regency. This research uses an explanatory with a quantitative approach. The data of this research, namely secondary data, includes the value (number) of poverty data, government spending on education, health, economic growth and the human development index (IPM) in Sumbawa Regency for the 2010-2020 period which was obtained from the official website of the Badan Pusat Statistik (BPS) and the Regional Financial and Badan Pengelolaan Keuangan dan Aset Daerah (BKAD) of Sumbawa Regency. The results of this study indicate that partially, the results of the significance of poverty (X1) of 0.084 meaning that it is not significant to the HDI, government spending on education (X2) of 0.721 meaning that it is not significant to HDI, government spending on health (X3) of 0.038 which means that it has a significant effect on the HDI. HDI, and economic growth (X4) of 0.677 means that it is not significant to the HDI. And simultaneously, that there is an effect between X1, X2, X3 and X4 on Y (IPM) with the results of F-count &amp;gt; F-table or 33,204 &amp;gt; 4.12 and a significance value of 0.000 &amp;lt; 0.05.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-10</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5344</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5344</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 133-147</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 133-147</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5344/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5354</identifier>
				<datestamp>2023-01-21T07:13:00Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis  Pengaruh Harga Terhadap Keputusan Pembelian Pada Cofeeshop Café In Karawang</dc:title>
	<dc:creator>Budiman, Aries</dc:creator>
	<dc:creator>Martini, Nelly</dc:creator>
	<dc:subject xml:lang="en-US">CoffeeShop Café</dc:subject>
	<dc:subject xml:lang="en-US">Price</dc:subject>
	<dc:subject xml:lang="en-US">Purchase Decision</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine and analyze the effect of price on purchases at coffeeshop cafe.in Karawang. This research method uses descriptive and verification with a quantitative approach. The sample used in this study was 140 respondents. The validity of the data in this study consisted of validity, reliability and classical assumption tests consisting of normality tests. The data analysis used in this research is Simple Regression Analysis. The results of this study are Price and Purchase Decisions have a correlation of 0.89 which means there is a very strong relationship. Price also affects purchasing decisions at the Café.in Karawang cofeeshop where the price variable gives an indication of 89% influencing purchasing decisions and the remaining 11% is influenced by other factors that are not examined</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5354</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.5354</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 247-260</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 247-260</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5354/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5357</identifier>
				<datestamp>2022-08-11T14:40:29Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Penerapan Strategi  Pembelajaran Active Learning, Berpikir Kritis, Pada Masa Pandemi Terhadap Hasil Belajar Ekonomi Siswa</dc:title>
	<dc:creator>Rehalat, Aminah</dc:creator>
	<dc:creator>'Ainy, Zuhria Nurul</dc:creator>
	<dc:subject xml:lang="en-US">Active Learning Strategy</dc:subject>
	<dc:subject xml:lang="en-US">Critical Thinking</dc:subject>
	<dc:subject xml:lang="en-US">Learning Outcomes</dc:subject>
	<dc:description xml:lang="en-US">Study was 18 students of class VIIIA as the experimental class and 18 students of class VIIIB as the control class. The instrument used to measure student learning outcomes is a test (pretest and posttest) in the form of multiple choice , totaling 10 numbers and a questionnaire to determine the views and responses of students about the application of active learning strategi, Analysis of pretest and posttest data  to examine the comparison of N-Gain values between the experimental class and the control class. The N-Gain value was 0.7810 for the experimental class and 0.3789 for the control class. Ui hypothesized the posttest data of the experimental class and the control to test the t-value, and the results obtained were T-count (7.455) &amp;gt; T-table (2.032). So the decision taken is H0 is rejected and Ha is accepted. This shows that there is an effect of applying active learning strategies during the pandemic on economic learning outcomes for students of class VIIIA at SMP Negeri 2 Ambon foe experimental studies on economics subjects</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-02</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5357</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5357</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 36-47</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 36-47</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5357/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5464</identifier>
				<datestamp>2022-08-11T14:40:13Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh ICT Literacy Dan Self Directed Learning Terhadap Kemandirian Belajar Mahasiswa Prodi PAP Unesa Di Era Normal</dc:title>
	<dc:creator>Gresita, Adinda</dc:creator>
	<dc:creator>Panduwinata, Lifa Farida</dc:creator>
	<dc:subject xml:lang="en-US">ICT Literacy</dc:subject>
	<dc:subject xml:lang="en-US">Learning Independence</dc:subject>
	<dc:subject xml:lang="en-US">Normal Era</dc:subject>
	<dc:subject xml:lang="en-US">Self Directed Learning</dc:subject>
	<dc:description xml:lang="en-US">Students have been forced to study from home because of the covid-19 pandemic. However, lecturers have been expected to be more innovative in guiding and delivering teaching from home, requiring lecturers to work from home (WFH). The presence of digital systems due to technological developments and data that is neither spatially nor temporally constrained can be used to search for learning module data. ICT Literacy enables readers to access information at any time and from any location via features connected to the internet network. ICT literacy is the ability to access, organize, integrate, evaluate, generate, and transmit data to contribute to knowledge. Apart from ICT, another factor contributing to student learning independence is Self-Directed Learning  (SDL). Self-directed learning is when a student uses their knowledge in the form of initiatives to take responsibility for their lessons, with or without the help of others. This involves comprehending points of view, practice strategies, practice activities, assessments, and interpersonal skills. By combining ICT literacy with SDL, students’ learning resources can be enriched, resulting in increased learning independence. This study employs associative research with a quantitative approach.  The data were analyzed using the Partial T-Test and Simultaneous F-Test. This research shows that ICT literacy, self-directed learning, and the learning independence of students in the Office Administration Education study program in 2021 and 2022 all have a positive effect.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-02</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5464</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5464</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 1-11</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 1-11</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5464/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5484</identifier>
				<datestamp>2022-08-11T14:40:44Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Kualitas Pelayanan, Kepuasan Dan Kepercayaan Pasien Terhadap Behavioural Intention Pada Klinik Gigi Dentes Provinsi DIY</dc:title>
	<dc:creator>Damanik, Fransius Awaldo</dc:creator>
	<dc:creator>Tri Setyawan, Abdur Rochman</dc:creator>
	<dc:subject xml:lang="en-US">Behavioural Intention</dc:subject>
	<dc:subject xml:lang="en-US">Satisfaction</dc:subject>
	<dc:subject xml:lang="en-US">Trust</dc:subject>
	<dc:subject xml:lang="en-US">Service Quality</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the effect of service quality, satisfaction and patient trust on behavioral intentions at Dentes Dental Clinic in Yogyakarta Province. Probability sampling method in this study there are 120 respondents who are Dentes Dental Clinic patients in DIY Province with an age range of 18-40 years. Primary data was collected using a questionnaire method that has been tested for validity and reliability. Based on the results of data testing using the classical assumption test and multiple regression analysis, it was found that: service quality, patient satisfaction, and trust had a positive and significant effect on behavioural intentions. Service quality variable on patient satisfaction and the influence of the patient satisfaction variable on trust also has a positive and significant effect. The regression coefficient value of the influence of service quality variables on behavioral intention is 0.391. The regression coefficient value of the effect of patient satisfaction on behavioral intention is 0.097. The value of the regression coefficient of the influence of the trust variable on behavioral intention is 0.193. The regression coefficient value of the influence of service quality variables on behavioral intention is 0.337. The regression coefficient value of the effect of patient satisfaction on trust is 0.048.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5484</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5484</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 103-117</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 103-117</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5484/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5484/4704</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5536</identifier>
				<datestamp>2022-08-11T14:40:41Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Pertumbuhan Ekonomi Dan Pengangguran Terbuka Terhadap Kemiskinan Di Indonesia Tahun 2001-2021</dc:title>
	<dc:creator>Guampe, Feliks Arfid</dc:creator>
	<dc:creator>Walenta, Abdi Sakti</dc:creator>
	<dc:creator>Kawani, Fredrik Bastian</dc:creator>
	<dc:subject xml:lang="en-US">Development</dc:subject>
	<dc:subject xml:lang="en-US">Economic growth</dc:subject>
	<dc:subject xml:lang="en-US">Poverty</dc:subject>
	<dc:subject xml:lang="en-US">Unemployment</dc:subject>
	<dc:description xml:lang="en-US">This study aims to measure the influence of economic growth and opened unemployment on poverty in Indonesia by using the data of 2001-2021. The method of data analysis used multiple regression by using SPSS 26. The result of this study showed that the economic growth has positive and insignificant influence on poverty. On the other hand, opened unemployment has positive and significant influence on the level of poverty where the value of t-count 8.033 &amp;gt; t-table 2.10982 with the probability value 0.000 &amp;lt; 0,05. Simultaneously, the level of economic growth and opened unemployment has a significant influence on the level of poverty. The value of coefficient determination showed that the economic growth and opened unemployment are able to explain poverty by 75,6% while 24,4% is explained by other variables outside of this study.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-08</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5536</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5536</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 92-102</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 92-102</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5536/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5551</identifier>
				<datestamp>2022-08-11T14:40:56Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Peran Financial Knowledge Dan Financial Attitude Terhadap Financial Management Behavior</dc:title>
	<dc:creator>Izzah, Farichatul</dc:creator>
	<dc:creator>Riyanto, Feri Dwi</dc:creator>
	<dc:subject xml:lang="en-US">Financial Attitude</dc:subject>
	<dc:subject xml:lang="en-US">Financial Knowledge</dc:subject>
	<dc:subject xml:lang="en-US">Financial Management Behavior</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this research is to know the role  financial knowledge  and  financial attitude  against  financial management behavior .  People's well-being can be experienced if the financial management system can be lived as well as possible.   In reaching  Financial Management Behavior   needed Financial  Knowledge  and  Financial  Attitude  the positive and the right one to apply directly. Without applying  Financial  Knowledge  and  Financial  Attitude  the good one , then  it's hard for individuals to guarantee their lives in the term  Long.  This research is a type of empirical research by using qualitative descriptives that are trying to define, write, analyze and express what is observed   with   use   method   analysis   concept/isi   (text).   Research  the one   done   is researching every text contained in several journals  and book.  The data source in this writing is primary data in the form of related journals   and   secondary data in the form of books.   Data   the one   had been   collected   next   analyzed   with   use content analysis methods ( Content Analysis ) .  The conclusion of this study is a danya  Financial Knowledge  then being able to master, analyze and manage financially to make something financial determination so that it has good behavior management.  Financial  attitude  have a role   against  Behavior management   i.e. d engan has insight to manage financially, but just a little financial insight is possessed so that it causes people to be less suitable in managing their finances.  Financial Attitude   will  influence on  Financial Management Behavior   cause   is one of the facades that influences financial attitudes accompanied by good financial management behavior.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5551</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5551</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 148-156</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 148-156</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5551/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5551/4714</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5552</identifier>
				<datestamp>2023-01-21T07:14:54Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Strategi Pembelajaran Dalam Penanaman Edupreneurship Bagi Mahasiswa</dc:title>
	<dc:creator>Rahmawati, Fira Nisa</dc:creator>
	<dc:creator>Subiyantoro, Subiyantoro</dc:creator>
	<dc:subject xml:lang="en-US">Edupreneurship</dc:subject>
	<dc:subject xml:lang="en-US">PAI</dc:subject>
	<dc:subject xml:lang="en-US">Strategy</dc:subject>
	<dc:description xml:lang="en-US">This study aims to explain the implementation of edupreneurship in the Islamic Religious Education study program at UIN Sunan Kalijaga, and how the learning strategy is. This study uses qualitative research with a focus on examining learning strategies in entrepreneurship courses in Islamic education in the Islamic Religious Education study program FITK UIN Sunan Kalijaga. In this study, researchers used source triangulation and data collection techniques. The participants who were sampled in this study used a purposive sampling technique with the research subjects being PAI students at the master's level of UIN Sunan Kalijaga who took the Entrepreneurship course in Islamic Education. The results showed that Sunan Kalijaga State Islamic University is one of the universities that has included entrepreneurship in its curriculum. One of them is at the Faculty of Tarbiyah and Teacher Training. This is the realization of the existence of entrepreneurship courses in several study programs, one of which is the PAI study program with the name of the course being entrepreneurship in Islamic education. The learning system, its application adheres to the subject matter that has been listed in the RPS which is then realized and integrated into other sciences which will be realized with a reputable journal article writing product. In addition, there are other variations of assignments, namely in the form of webinar assignments with predetermined themes. The strategy used in the learning uses the Inquiry learning strategy, Problem Based Learning and Project Based Learning</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-14</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5552</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.5552</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 420-434</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 420-434</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5552/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5644</identifier>
				<datestamp>2023-01-21T07:14:22Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">PENGARUH SOLVABILITAS DAN PROFITABILITAS TERHADAP HARGA SAHAM PERUSAHAAN MAKANAN DAN MINUMAN TERDAFTAR DI BEI PRIODE 2018-2020</dc:title>
	<dc:creator>Hartini, Hartini</dc:creator>
	<dc:creator>Wajriani, Rani</dc:creator>
	<dc:subject xml:lang="en-US">Solvabilitas</dc:subject>
	<dc:subject xml:lang="en-US">Prrofitabilitas</dc:subject>
	<dc:subject xml:lang="en-US">Debt to Equity Ratio</dc:subject>
	<dc:subject xml:lang="en-US">Return On Equity</dc:subject>
	<dc:subject xml:lang="en-US">Harga Saham</dc:subject>
	<dc:description xml:lang="en-US">The study aims to test the effect of Debt to Equity Ratio and Return On Equity on the share prices of food and beverage companies that distribute dividends and are listed on the IDX in 2018-2020. The population in this study were all food and beverage companies that distributed dividends and registered with the IDX priode 2018-2020. The sample is done with census techniques. The samples used were 10 food and beverage companies.The data analysis technique used is the analysis of panel data analysis with the help of the eviwes 09 application. The results of analysis and discussion of this study showed (H1) Partially DER has a significant negative effect on stock prices and (H2) Partially ROE has a significant positive effect on stock prices. The results of the coefficient of determination (R2) test showed that the value of Adjusted R Square = 0.317237 this means the ability of DER and ROE in explaining stock prices in food and beverage companies that distributed dividends in 2018-2020 amounted to 31.72% the remaining 68.28% was influenced by other factors outside the model not studied in the study. </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5644</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.5644</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 356-367</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 356-367</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5644/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5679</identifier>
				<datestamp>2023-01-21T07:13:34Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Kecerdasan Emosional, Perilaku Belajar Dan Cara Mengajar Dosen Terhadap Pemahaman Akuntansi Mahasiswa Di Masa Pandemi</dc:title>
	<dc:creator>Wara, Muna</dc:creator>
	<dc:creator>Pusparini, Herlina</dc:creator>
	<dc:creator>Suryantara, Adhitya Bayu</dc:creator>
	<dc:subject xml:lang="en-US">Accounting Understanding</dc:subject>
	<dc:subject xml:lang="en-US">Emotional Intelligence</dc:subject>
	<dc:subject xml:lang="en-US">Learning Behavior</dc:subject>
	<dc:subject xml:lang="en-US">Lecturer Teaching Method</dc:subject>
	<dc:description xml:lang="en-US">This study aims to examine the effect of emotional intelligence, learning behavior and teaching methods of lecturers on accounting understanding during the Covid 19 pandemic. The study was conducted on undergraduate accounting students of 2017 and 2018 who had taken compulsory accounting courses. This type of research is an associative study which aims to determine the effect of emotional intelligence, learning behavior and teaching methods of lecturers on accounting understanding during the Covid 19 pandemic. Data processing techniques use multiple linear regression analysis method with IBM SPSS 26 software application. The results of this study indicate that emotional intelligence affects accounting understanding with a significant value of emotional intelligence during the Covid 19 pandemic, learning behavior does not affect accounting understanding during the Covid 19 pandemic, this is due to several factors such as poor study habits, namely poor study time. Regular and poor reading habits, especially during this pandemic, students study independently at home so that their learning behavior is irregular. The way of teaching lecturers has an effect on accounting understanding during the COVID-19 pandemic</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5679</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.5679</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 288-303</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 288-303</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5679/pdf_2</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5679/4721</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5690</identifier>
				<datestamp>2023-01-21T07:12:47Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Rantai Nilai Pada Ekonomi Kreatif Kerajinan Kriya Di Rajapolah (Studi Kasus Anugrah Gallery)</dc:title>
	<dc:creator>Amatillah, Siwi Andriyani</dc:creator>
	<dc:creator>Aprilia, Rezya Marsanda</dc:creator>
	<dc:creator>Sartika, Sri Hardianti</dc:creator>
	<dc:subject xml:lang="en-US">Rantai nilai</dc:subject>
	<dc:subject xml:lang="en-US">Kerajinan kriya</dc:subject>
	<dc:subject xml:lang="en-US">Rajapolah</dc:subject>
	<dc:subject xml:lang="en-US">Sukaruas.</dc:subject>
	<dc:description xml:lang="en-US">Rajapolah merupakan salah satu daerah yang terletak di Kabupaten Tasikmalaya yang terkenal dengan kerajinan kriyanya, khususnya daerah Kampung Sukaruas. Anugrah Gallery ini merupakan salah satu usaha kerajinan kriya yang ada di Kampung Sukaruas yang telah berdiri sejak tahun 2014. Sehingga peneliti ingin melaksanakan penelitian dengan tujuan menganalisis rantai nilai pada ekonomi kreatif kerajinan kriya di Rajapolah. Penelitian yang digunakan adalah jenis penelitian deskriptif dengan pendekatan kualitatif, melalui metode wawancara kepada pemilik usaha kerajinan Anugrah Gallery. Hasil penelitian menunjukan bahwa rantai nilai yang terdapat dalam Anugrah Gallery ini dimulai dengan tahap kreasi yang mana pada tahap kreasi ini mencari ide-ide inovasi dari internet kemudian dimodifikasi untuk pembuatan pola kerajinan, kemudian tahap produksi dimana tahap produksi ini mengelola input atau bahan berupa pandan, mendong, eceng gondok, spon menjadi produk kerajinan berupa box, tas, cermin, dan box tisu aqua 3 in 1, tahap distribusi pada Anugrah Gallery ini dipasarkan melalui media online kepada pabrik-pabrik dalam bentuk grosir, dan tahap komersialisasi ini melalui pemberian informasi kepada konsumen mengenai produk yang dipasarkan.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5690</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.5690</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 232-246</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 232-246</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5690/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5715</identifier>
				<datestamp>2022-08-11T14:41:05Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Media Sosial Dan Status Sosial Ekonomi Orang Tua Terhadap Perilaku Konsumtif Mahasiswa Program Studi Pendidikan Ekonomi Universitas Hamzanwadi</dc:title>
	<dc:creator>Susilawati, Susilawati</dc:creator>
	<dc:creator>Zain, Rohaeniah</dc:creator>
	<dc:creator>Majdi, Muhammad Zainul</dc:creator>
	<dc:creator>Rahayu, Julian Hesty</dc:creator>
	<dc:subject xml:lang="en-US">Consumptive Behavior</dc:subject>
	<dc:subject xml:lang="en-US">Parents' Socio-Economic Status</dc:subject>
	<dc:subject xml:lang="en-US">Social Media</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the positive and significant influence of social media and the socioeconomic status of parents on the consumptive behavior of students in the Economics education program at Hamzanwadi University partially. This research is a research using descriptive analysis method with a quantitative approach. Data collection techniques in this study using questionnaires and documentation. The population in this study were students of the Hamzanwadi University Economics education study program, totaling 385 students with a research sample of 79 students who were taken by simple random sampling. The method of data analysis using the Partial Least Square (PLS) Model Scheme, Outer Model Evaluation, and Evaluation Of Structural Model, as well as. The results of the study show that: (1) Social media does not have a positive influence on consumptive behavior on the consumptive behavior of students of the Economic Education Study Program at Hamzanwadi University of 0.018, because the T statistic value is 1.277 which means it is smaller than 1.96, so the hypothesis Ha1 can be stated not accepted. (2) Social status has a positive influence on consumptive behavior on the consumptive behavior of students of the Hamzanwadi University Economics Education Study Program of 0.540, because the T statistic value is 6.655 which means it is greater than 1.96, so Ha2 can be declared accepted.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-07-02</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5715</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5715</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 186-199</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 186-199</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5715/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5720</identifier>
				<datestamp>2022-06-30T14:42:29Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengembangan Metode Gisake Riset Ekonomi</dc:title>
	<dc:creator>Amri, Syaiful</dc:creator>
	<dc:creator>Rachman, Dedy Febry</dc:creator>
	<dc:creator>Hadi, Khaerul</dc:creator>
	<dc:subject xml:lang="en-US">Development</dc:subject>
	<dc:subject xml:lang="en-US">Gisake</dc:subject>
	<dc:subject xml:lang="en-US">Research Economic</dc:subject>
	<dc:description xml:lang="en-US">This development research aims to produce a product of socio-economic research methods, namely: 1). The feasibility of using the GISAKE learning method, 2). The usefulness of using the GISAKE learning method, 3). The effectiveness of using the GISAKE learning method. Based on the identification of learning objectives by considering the curriculum that has been applied, namely the development of material from the 2013 curriculum on the material &quot;designing and conducting socio-economic research&quot;, the socio-economic research method focuses on one material only, and the same method cannot be applied to other subject matter . The product that has been developed is then carried out by an expert validation test process, individual trials, small group tests and field tests. Based on the test results, the socio-economic research method is very valid, interesting, and effective and can be applied in classroom learning. This can be seen from the results of the validation test with the product feasibility level from each material expert of 90%, the product is effectively used with an average percentage score of 91%. The results of the small group product trial were found to be 87% and the class trial was carried out after going through the appropriate stages to be applied in a classroom learning. The results of the pretest and posttest trials were found to be quite satisfactory with an achievement level of value of 100%, which indicates that this product is able to boost student interest and learning outcomes in this case using a development product in the form of the GISAKE socio-economic research method in the socio-economic research design material. The results of this study indicate: 1). GISAKE learning method is feasible to be applied, 2). This GISAKE learning method received good appreciation, and 3). Very effective learning methods are used in socio-economic research design materials.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-07-09</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5720</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5720</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 221-231</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 221-231</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5720/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5722</identifier>
				<datestamp>2022-08-11T14:41:03Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Eksistensi Grab Food Terhadap Omzet Bisnis Kuliner Di Kabupaten Lombok Timur</dc:title>
	<dc:creator>Hayati, Sirrul</dc:creator>
	<dc:creator>Inayati, Siti Reuni</dc:creator>
	<dc:subject xml:lang="en-US">Digitalization</dc:subject>
	<dc:subject xml:lang="en-US">Grabfood</dc:subject>
	<dc:subject xml:lang="en-US">Turnover</dc:subject>
	<dc:subject xml:lang="en-US">Culinary Business</dc:subject>
	<dc:description xml:lang="en-US">The development of information technology in the era of the industrial revolution 4.0, increasingly affects the order of life. Ease of ordering, time and cost efficiency make online transportation superior to conventional transportation. In 2019, the people of East Lombok were introduced to online transportation, namely Grab. From 2019 to 2020 the number of culinary businesses that have joined Grabfood is 183 businesses. This study aims to determine the effect of the existence of the Grabfood service in increasing the turnover of culinary sales. The research location was conducted in East Lombok, especially in the city of Selong. Determination of respondents as the selected data source using purposive sampling technique. Collecting data using observation, interview and documentation techniques. Qualitative data analysis: data reduction, data exposure, and drawing conclusions. According to the results of interviews, observations and data collection, the results show that the more users of e-commerce, the more culinary transactions increase. The existence or existence of online transportation grabfood is influential and has a big impact on the culinary business in East Lombok, especially in the city of Selong. Not only in terms of increasing turnover but also providing free promotional media to introduce the location and menu so that it can be known by the wider community </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-25</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5722</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5722</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 171-185</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 171-185</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5722/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5722/4734</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5792</identifier>
				<datestamp>2022-08-11T14:40:32Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Fluktuasi Harga Pangan Di Kabupaten Lombok Timur</dc:title>
	<dc:creator>Utomo, Danang Prio</dc:creator>
	<dc:subject xml:lang="en-US">Fluctuation</dc:subject>
	<dc:subject xml:lang="en-US">Food</dc:subject>
	<dc:subject xml:lang="en-US">Price Trend</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine how the fluctuations are in food prices of East Lombok Regency. Where this study covers 10 food commodities including: rice, chicken meat, beef, chicken eggs, shallots, garlic, red chilies, cayenne pepper, cooking oil, and sugar. The respondent was determined by using a purposive technique, which was in certain considerations. While, as being the consideration in determining the respondent, the participants who are responsible or who have a role in providing information about the data needed in this study through interviews were 19 people of food traders in Aikmel Public Market. The data used in this study was time series data in 2020 and analyzed using descriptive analysis in the form of linear trend analysis. The results of this study indicated that in 2020 all food commodities, including rice, chicken meat, beef, chicken eggs, shallots, garlic, red chilies, cayenne pepper, cooking oil and sugar, experienced price fluctuations. These fluctuations were caused by weather and season factor, demand, total stock, and raw material prices. Meanwhile, food price trends, rice, beef, and cooking oil commodities experienced an upward trend, while chicken meat, chicken eggs, shallots, garlic, red chili, cayenne pepper, and sugar commodities experienced a decreasing trend</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-03</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5792</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5792</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 48-62</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 48-62</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5792/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5818</identifier>
				<datestamp>2023-01-21T07:17:13Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Strategi Peningkatan Kinerja Dosen Pendidikan Ekonomi Unpam Di Masa Pandemi Covid-19</dc:title>
	<dc:creator>Hidayati, Syafaatul</dc:creator>
	<dc:creator>Anwar, Syamsul</dc:creator>
	<dc:creator>Sholeh, Badrus</dc:creator>
	<dc:subject xml:lang="en-US">Economic Education</dc:subject>
	<dc:subject xml:lang="en-US">Lecturer</dc:subject>
	<dc:subject xml:lang="en-US">Performance</dc:subject>
	<dc:subject xml:lang="en-US">Strategy</dc:subject>
	<dc:subject xml:lang="en-US">University</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this research is to find out the strategy for developing lecturers' performance during the COVID-19 pandemic&quot;. The research subjects were 55 lecturers of economic education at Pamulang University (UNPAM). This research was conducted by means of a literature review. In addition, the researcher also conducted semi-structured interviews with six lecturers to strengthen the research findings. In an effort to realize a quality university, of course, the development of lecturers is needed. Thus, in an effort to realize the performance of lecturers, reliable professional competencies are needed. The strategy for improving the performance of lecturers is generally based on the findings: (1) four competencies, namely pedagogic competence; (2) the form of professional lecturer competency development needed, among others, for pedagogic competence in the form of training on techniques for using learning media; (3) elements of research activities need to be redeveloped by communicating a lot with experts and attending seminars/webinars to improve abilities in research and (4) community service must be more sensitive to the needs of the place intended for service and an evaluation is carried out after the activity and needs help the latest technology in its implementation, especially in this pandemic era.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5818</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.5818</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 584-591</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 584-591</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5818/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5818/4749</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5916</identifier>
				<datestamp>2023-01-21T07:14:01Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Normalisai Pembelajaran Ekonomi Melalui Kolaborasi Problem Based Learning Dan Mind Mapping, Motivasi Berprestasi Terhadap Hasil Belajar</dc:title>
	<dc:creator>Ihsan, Ihsan</dc:creator>
	<dc:creator>Arofah, Muhammad Nur</dc:creator>
	<dc:subject xml:lang="en-US">Achievement Motivation</dc:subject>
	<dc:subject xml:lang="en-US">Learning Outcomes</dc:subject>
	<dc:subject xml:lang="en-US">Normalization Of Learning</dc:subject>
	<dc:subject xml:lang="en-US">PBL And Mind Mapping</dc:subject>
	<dc:description xml:lang="en-US">This research is a quantitative quasi-experimental non-equivalent control group pretest-posttest design. The data analysis technique used factorial design 2×2 (two-way Anova) and t test. Research location at SMA NW Suralaga in the even semester of TP. 2020/2021. The research subjects of class XI IPS are 43 students who are divided into two classes. The results showed, (1) There was a significant difference in learning outcomes between the experimental group (collaborating problem-based learning and mind mapping) which was better than the control group (conventional) with an effect of 70.48%. (2) There is a significant difference in the acquisition of learning outcomes between groups of students who have high achievement motivation better than groups of students who have low achievement motivation with an effect of 10.83%. (3) At the level of achievement motivation which are both high and (4) low, there is a significant difference in learning outcomes between the experimental group (problem-based learning collaboration and mind mapping) which are better than the control group. (5) There is a significant difference in the achievement of learning outcomes between groups of students with low achievement motivation who study with collaborative problem-based learning and mind mapping models better than groups of students with high achievement motivation who study conventionally. (6) There is a significant interaction effect of problem-based learning and mind mapping collaboration, achievement motivation on student learning outcomes. Another finding in this study also proves that the conventional learning model is only suitable for students who have high achievement motivation and is fatal if applied to groups of students with low motivation, because it has implications for lower student learning outcomes.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5916</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.5916</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 329-343</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 329-343</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5916/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5916/4754</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/5925</identifier>
				<datestamp>2022-06-30T14:41:13Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh E-Marketing, E-Worm, Dan Promosi Terhadap     Brand Awareness Serta Pengaruhnya Terhadap Keputusan Beli Jasa Startup (Studi Kasus Grab)</dc:title>
	<dc:creator>Putra, Adrian Pratama</dc:creator>
	<dc:creator>Kuswanto, Heri</dc:creator>
	<dc:subject xml:lang="en-US">GRAB</dc:subject>
	<dc:subject xml:lang="en-US">E-Marketing</dc:subject>
	<dc:subject xml:lang="en-US">E-Worm</dc:subject>
	<dc:subject xml:lang="en-US">Promotion</dc:subject>
	<dc:subject xml:lang="en-US">Brand Awareness</dc:subject>
	<dc:subject xml:lang="en-US">Buy Decision</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this research is to know the influence between E-Worm, e-marketing, promotion, brand awareness, and the decision to buy services at GRAB startup. Analysis is used with data Structure Equation Modeling technique with AMOS 24. Conclusion of analysis result show that promotion variable and brand awareness have a positive and significant influence on purchasing decisions, while E-Worm and e-marketing variables do not affect the decision to buy GRAB startup services. Thus, GRAB can pay attention to promotional factors increase brand awareness and consumer purchasing decisions and increase the influence of e-marketing and e- wom to further strengthen the influence to consumers.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-06-30</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5925</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i1.5925</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 211-220</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 1 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 211-220</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/5925/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6148</identifier>
				<datestamp>2023-02-16T13:18:28Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Kontribusi Ibu Rumah Tangga Dalam Menopang Perekonomian Keluarga Pada Masa Pandemi Covid-19 Di Desa Padak Guar Kecamatan Sambelia</dc:title>
	<dc:creator>Jailani, Huzain</dc:creator>
	<dc:creator>Muhammad, Farhana</dc:creator>
	<dc:creator>Sholihah, Isfi</dc:creator>
	<dc:creator>Yani, Sopi</dc:creator>
	<dc:subject xml:lang="en-US">Brown Sugar Smes Housewives</dc:subject>
	<dc:subject xml:lang="en-US">Contribution</dc:subject>
	<dc:subject xml:lang="en-US">Covid19</dc:subject>
	<dc:subject xml:lang="en-US">Economy</dc:subject>
	<dc:subject xml:lang="en-US">Family</dc:subject>
	<dc:description xml:lang="en-US">The impact of COVID-19 hampered the growth of MSMEs. Micro, Small and Medium Enterprises (MSMEs) are one of the business units that play an important role in the growth and development of the economy in Indonesia. MSMEs are also one of the backers of the economy in Indonesia, especially in lower and middle class society. MSMEs have a strategic role in the government's efforts to overcome poverty and movement, because MSMEs can absorb labor so that the impact caused by not absorbing the workforce in the world of work is reduced. In the world of work in MSMEs, we cannot deny that women also contribute to being a factor in work hardiness. This research aims to; knowing the contribution of housewives in supporting the family economy through Brown Sugar MSMEs in Padak Guar Village, Sambelia District during the Covid-19 Pandemic. This research is a type of qualitative research with a qualitative descriptive approach. Data collection technique; observation, interview, documentation and literature study. Testing the validity of the data; source triangulation, technical triangulation and time triangulation. The data analysis procedure uses data reduction, data presentation, and draws conclusions.The results of this study show that the factors behind housewives working as Brown Sugar SMEs include: a) economic factors, b) educational factors, c) environmental factors, namely the location of the Brown Sugar SMEs where they live, d) social factors. The form of contribution given by housewives in the family; 1) women as wives, 2) women as housewives, 3) women as educators. Contribution of housewives in the family economy during the Covid-19 pandemic, namely additional income earners in the family economy and financial managers in the household. The income contribution of housewives that has been made from Brown Sugar MSMEs is 54.16% in Padak Guar Village, Sambelia District. This means that the contribution of a housewife is able to support the family's economy so that the family's needs are met every day so that the family's economic life increases.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6148</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6148</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 465-475</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 465-475</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6148/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6336</identifier>
				<datestamp>2023-01-21T07:13:18Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Content Marketing Of Tiktok Dan E-Wom Terhadap Brand Awareness Dan Minat Beli Produk Umkm Sektor Kuliner Di Kabupaten Pasuruan</dc:title>
	<dc:creator>Huda, Miftahul</dc:creator>
	<dc:subject xml:lang="en-US">Brand Awareness</dc:subject>
	<dc:subject xml:lang="en-US">Buying Interest</dc:subject>
	<dc:subject xml:lang="en-US">Content Marketing Of TikTok</dc:subject>
	<dc:subject xml:lang="en-US">E-WOM</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study was to determine and measure the effect of content marketing of TikTok and E-WOM on brand awareness and purchase intention in UMKM products in the culinary sector in Pasuruan Regency. This study is a quantitative study with a sample of 115 respondents using a purposive sampling technique with an analytical tool, namely SPSS version 26. The results showed that Content Marketing of TikTok had a significant effect on Brand Awareness, E-WOM had a significant effect on Brand Awareness, Content Marketing of TikTok had a significant effect on Purchase Intention, E-WOM had a significant effect on Purchase Intention and Brand Awareness had a significant effect on Purchase Intention. Content Marketing TikTok through Brand Awareness has a significant effect on Purchase Intention and E-WOM through Brand Awareness has a significant effect on Purchase Intention</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6336</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6336</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 261-275</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 261-275</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6336/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6336/4790</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6436</identifier>
				<datestamp>2023-01-21T07:15:48Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Mata Kuliah Entrepreneur Dan Literasi Digital Terhadap Kesiapan Berwirausaha Di Era Digital Mahasiswa Program Studi Pendidikan Ekonomi Universitas Bhinneka PGRI Tulungagung</dc:title>
	<dc:creator>Yusuf, Andik Ferdian</dc:creator>
	<dc:creator>Rindrayani, Sulastri Rini</dc:creator>
	<dc:subject xml:lang="en-US">Digital Literacy</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneur Cour</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial Readiness</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the effect of entrepreneurship and digital literacy courses on the entrepreneurial readiness of students of the Economic Education study program at the University of Bhinneka PGRI Tulungagung. This research is a correlational quantitative research. The variables studied in this study are entrepreneurship courses (X1), digital literacy (X2) and entrepreneurial readiness (Y). The population in this study amounted to 130 students of the Economic Education study program at the University of Bhinneka PGRI Tulungagung who had received the Entrepreneur 1 and Entrepreneur 2 courses. The sampling technique used in this study was Startified Random Sampling. level 10% of the population of 130, namely 56 students. Data collection techniques using questionnaires or questionnaires. The data analysis technique used is the IBM SPSS Statistics 25 program for windows. The results of the t-test research proved that (Entrepreneur Course X1) obtained the value of t_count (2,931) &amp;gt; t_table (2,005 ) and (Digital Literacy X2) obtained the value of t_count ( 2,800 ) &amp;gt; t_table (2,005 ) it can be partially concluded that &quot;there is an influence entrepreneur and digital literacy towards entrepreneurship readiness”. The F test shows that the value of F_count (141.739) &amp;gt; F_table (3.17). This shows that there is a positive influence on the variables of entrepreneurship courses and digital literacy on the entrepreneurial readiness of students of the economic education study program at the University of Bhinneka PGRI Tulungagung. The value of R2 is 0.842 that affect entrepreneurial readiness. or 84.2%, while there are 15.8% influenced by other factors outside the X1 and X2 variables</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-20</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6436</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6436</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 476-490</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 476-490</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6436/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6445</identifier>
				<datestamp>2023-01-21T07:13:27Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Peran Ekonomi Kreatif Dalam Meningkatkan Pendapatan Di Zaman Kopi Sengon Jombang</dc:title>
	<dc:creator>Sa'adah, Lailatus</dc:creator>
	<dc:creator>Oktavia, Febby Indah</dc:creator>
	<dc:subject xml:lang="en-US">Creative Economy</dc:subject>
	<dc:subject xml:lang="en-US">Income</dc:subject>
	<dc:subject xml:lang="en-US">Innovation</dc:subject>
	<dc:description xml:lang="en-US">The purpose of this study is to understand the creative economic cycle in order to increase earnings in Zaman Kopi Sengon Jombang. The term &quot;creative economy&quot; refers to a new theory of economics that combines information with creativity to use ideas, insights, and opinions from everyday human beings as production-related factors. Zaman Cop's contribution to the creative economy is the invention of the cup gelas, which has become a symbol of the botol. As a result of this study's findings, creative economy is doing well in its current state, which causes productivity to also experience growth, The results of the study show that the creative economy is doing well in the country as a whole because of this, and that's why the rate of pay growth has also been increasing. For example, in September, the rate of pay growth was Rp. 12.488.000, and in October, it was Rp. 14.121.000. This indicates that the rate of pay growth was greater than Rp.2.000.000, and that the following month saw a similar increase. Economi creative also has a role to play in the development of economic fundamentals, particularly in regard to advancing monetary, labor, and other fundamentals.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6445</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6445</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 276-287</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 276-287</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6445/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6602</identifier>
				<datestamp>2023-01-21T07:13:54Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Pendidikan Kewirausahaan  Dan Efikasi Diri Terhadap Minat Berwirausaha Siswa-Siswi Kelas XI SMAN 1 Tulungagung Tahun Pelajaran 2021/2022</dc:title>
	<dc:creator>Gusti, Ardeana Kurnia</dc:creator>
	<dc:creator>Anasrulloh, Muhammad</dc:creator>
	<dc:subject xml:lang="en-US">Entrepreneurship Education</dc:subject>
	<dc:subject xml:lang="en-US">Interest in Entrepreneurship</dc:subject>
	<dc:subject xml:lang="en-US">Self-Efficacy</dc:subject>
	<dc:description xml:lang="en-US">Indonesia faces unemployment and poverty problems, which have an impact on the economy. The right solution is entrepreneurship. The phenomenon of unemployment and poverty in the current era of globalization, the government is trying to foster interest in entrepreneurship in the younger generation. This study aims to determine the effect of entrepreneurship education and self-efficacy of SMAN 1 Tulungagung students on the interest in entrepreneurship. in this study data collection using a questionnaire. The trial consists of a validity test and a reliability test. Prerequisite tests include normality test, linearity test, multicollinearity test and heteroscedasticity. The hypothesis test consists of t test and F test. The data analysis technique uses multiple linear regression. The result of this research is that there is a positive and significant effect on the students' interest in entrepreneurship with a tcount value of 3.744 &amp;gt; 1.993 ttable and a significant 0.000 &amp;lt;0.05. There is a positive and significant influence on the interest in entrepreneurship with tcount 2.875 &amp;gt; 1.993 ttable, and significant 0.000 &amp;lt;0.05. There is a positive and significant effect of entrepreneurship education and self-efficacy on the interest in entrepreneurship as indicated by the Fcount 40.290 &amp;gt; Ftable 3.10. The percentage of the simultaneous influence of entrepreneurship education and self-efficacy on interest in entrepreneurship is 53.2% while the remaining 46.8% is influenced by others outside this study.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6602</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6602</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 317-328</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 317-328</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6602/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6602/4804</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6639</identifier>
				<datestamp>2023-01-21T07:16:55Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengembangan Model Pembelajaran Kooperatif Flip Tile Quiz Group Competition Dalam Blended Learning Untuk Meningkatkan Minat Belajar Siswa Pada Mata Pelajaran Ekonomi</dc:title>
	<dc:creator>Umami, Nailariza</dc:creator>
	<dc:creator>Salma, Mila Faridatus</dc:creator>
	<dc:subject xml:lang="en-US">Blended Learning</dc:subject>
	<dc:subject xml:lang="en-US">FGC</dc:subject>
	<dc:subject xml:lang="en-US">Flip Tile Quiz Group Competition</dc:subject>
	<dc:subject xml:lang="en-US">Learning Model Cooperative</dc:subject>
	<dc:subject xml:lang="en-US">TGT</dc:subject>
	<dc:description xml:lang="en-US">This study aims to develop acooperative learnig model of Flip Tile Quiz Group Competition in mixed learning in economics subjects using research and development (RnD) methods and using research procedures according to Sugiyono. The research procedure according to Sugiyono used 4 steps consisting of potential and problems, data collection, product desaign, desaign validation. In order to determaine the feasibility of the resulting product design, namely through validation from material experts, language experts,and desaign experts. The data collection instrument used was a questionnaire with a likert scale from 1-5 with quantitative descriptive data analysis and percentages. The results of the reseach on the development of the FGC cooperative learning model are 80% of the material experts, 77.5% of linguists, 94% of design experts, and 79% of classroom teacher validation. Meanwhile, the results from the presentations of the three material, language, and design experts were 84.65%, which means they are in the very feasible category, the result of the response to student interest in learning obtained a percentage of 85% which is very good, can be used and increases student interest in learning. Based on the results of the validation by experts, the researchers can conclude the FGC learning model as a learning model that is feasible to use.  </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6639</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6639</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 559-569</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 559-569</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6639/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6639/4807</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6681</identifier>
				<datestamp>2023-01-21T07:13:45Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">Pengaruh Literasi Digital Dan Efikasi Diri Terhadap Intensi Berwirausaha Mahasiswa Dalam E-Business</dc:title>
	<dc:creator>Fiorentina, Amalia</dc:creator>
	<dc:description xml:lang="en-US">Penelitian ini bertujuan untuk mengukur pengaruh literasi digital dan efikasi diri terhadap intensi berwirausaha mahasiswa dalam e-business. Metode penelitian ini menggunakan penelitian kuantitatif. Populasi berjumlah 130 orang mahasiswa yang sudah menempuh matakuliah entrepreneur 1 dan entrepreneur 2 dengan sampel 56 mahasiswa. Teknik analisis data yang digunakan adalah analisis regresi linier berganda. Hasil uji t menunjukkan bahwa nilai thitung &amp;gt; ttabel yaitu 4,079 &amp;gt; 2005 dan nilai signifikansi 0,000 &amp;lt; 0,05 yang berarti signifikan menunjukkan bahwa pengaruh literasi digital terhadap intensi berwirausaha, nilai thitung &amp;gt; ttabel yaitu 3,037 &amp;gt; 2,005 dan nilai signifikansi 0,004 &amp;lt; 0,05 yang berarti signifikan menunjukkan bahwa terdapat pengaruh yang signifikan efikasi diri terhadap intensi berwirausaha. Hasil uji F menunjukkan Fhitung &amp;gt; Ftabel yaitu 69,201 &amp;gt; 3,17 dan nilai signifikansi 0,000 &amp;lt; 0,05 berarti terdapat pengaruh secara simultan dan signifikan literasi digital dan efikasi diri terhadap intensi berwirausaha. Hasil penelitian menunjukkan bahwa terdapat pengaruh literasi digital dan efikasi diri terhadap intensi berwirausaha mahasiswa dalam e-business sebesar 72,3%.Kata kunci: literasi digital; efikasi diri; intensi berwirausaha</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6681</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6681</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 304-316</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 304-316</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6681/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6700</identifier>
				<datestamp>2023-01-21T07:16:25Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Analisis Faktor Faktor Yang Berpengaruh Terhadap Harga Saham Pada Perusahaan Properti Yang Terdaftar Di Bursa Efek Indonesia</dc:title>
	<dc:creator>Siswanto, Topan</dc:creator>
	<dc:subject xml:lang="en-US">Composite Stock Price Index</dc:subject>
	<dc:subject xml:lang="en-US">Exchange Rates</dc:subject>
	<dc:subject xml:lang="en-US">Gross Domestic Product</dc:subject>
	<dc:subject xml:lang="en-US">Inflation</dc:subject>
	<dc:subject xml:lang="en-US">Interest Rates</dc:subject>
	<dc:description xml:lang="en-US">This study aims to analyze the Inflation Rate, Interest Rate, Exchange Rate (KURS), and Gross Domestic Product (GDP) of the Composite Stock Price Index (CSPI) (Case Study in the Sector of Property Companies Listed on the Indonesia Stock Exchange for the 2016-2016 period). 2021). This research is associative by linking the independent variable to the dependent variable. The data collection technique uses documents. The results showed that the inflation variable (X1) had a significant effect on the JCI with a t-count value of -6.977 and a significance value of 0.005. The interest rate (X2) has a significant effect on the JCI with a t-count value of 4.883 and a significance value of 0.006. The exchange rate (X3) has a significant effect on the JCI with a t-count value of -11.415 and a significance value of 0.000. Gross Domestic Product (X4) has no significant effect on the JCI with a t-count value of 1.352 and a significance value of 0.178. Simultaneously, all independent variables (inflation, interest rates, exchange rates, and gross domestic product) together have a significant effect on the JCI with a calculated F value of 35.573 and a significance level of 0.000 less than 0.05. The adjusted R square value of 0.436 means that the variables of inflation, interest rates, exchange rates, and gross domestic product explain the JCI variable of 43.6%. The beta coefficient test results show that the exchange rate has the largest coefficient value of -0.655 from the other independent variables. Multiple linear regression equation Y= 1.008 - 1.305X1 + 0.922X2 – 2.780X3 + 0.050X4 + ε </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-23</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6700</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6700</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 516-530</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 516-530</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6700/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6700/4811</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6707</identifier>
				<datestamp>2023-01-21T07:14:14Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Status Sosial Ekonomi Orang Tua Dan Gaya Hidup Terhadap Perilaku Konsumtif Siswa-Siswi Kelas XI SMAN 1 Tulungagung Tahun Pelajaran 2021/2022</dc:title>
	<dc:creator>Wulandari, Yuliana</dc:creator>
	<dc:creator>Yanuari, Sri Wulan</dc:creator>
	<dc:subject xml:lang="en-US">Consumptive Behavior</dc:subject>
	<dc:subject xml:lang="en-US">Lifestyle</dc:subject>
	<dc:subject xml:lang="en-US">Parents' Social and Economic Status</dc:subject>
	<dc:description xml:lang="en-US">Students today are, in a sense, modern, fashionable societies that are up to date and fashionable. Today's purchase is not for meeting needs but for satisfying desires, it has led to social pride among youth, resulting in consumption behaviors in youth are no longer at the scale of their priorities, In this research the methods of data collection using an angket. Using the instrument test, prerequisite test, hypothetical test, data analysis techniques using a linear regression. The results of the study are the positive and significant social status of parents' students, acquired thitung (3.560) &amp;gt; ttable (1.993) with a degree of significance 0.001 0.05. Lifestyles have a positive and significant impact on student consumptive behavior. Under thitung (3.350) &amp;gt; ttable (1.993) and Significance rate 0.001 &amp;lt; 0.05. The social status of parents and life-style together have significant impact on consumptive behavior. Ftable (16.146) &amp;gt; ftable (3.12) and a significant rate of 0,000 0.05, resulting in ho3 being rejected and ha3 being accepted. This suggests that there are significant effects of the variables of the social status of parents and life-styles towards confoctive behavior. So it can be said that 31.3% of consumer behavior is influenced by the social status of parents and lifestyle, while the rest is 68.7% influenced by other variables not studied in the study</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6707</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6707</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 344-355</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 344-355</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6707/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6707/4812</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6767</identifier>
				<datestamp>2023-01-21T07:14:37Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Ekonomi Sirkular Ummat Meningkatkan Kesejahteraan Civitas Akademika Dengan Adanya Bisnis Berbasis Al-Maqasid Al-Syariah</dc:title>
	<dc:creator>Hidayanti, Nur Fitri</dc:creator>
	<dc:subject xml:lang="en-US">Al-maqasid Al-syariah</dc:subject>
	<dc:subject xml:lang="en-US">Center for the Study of Circular Economics</dc:subject>
	<dc:subject xml:lang="en-US">Welfare</dc:subject>
	<dc:description xml:lang="en-US">Cleanliness is part of faith. This study aims to find out how far the waste management process in the Muhammadiyah Mataram University Campus is, knowing that so far the waste on the Muhammadiyah Mataram University Campus has not been handled as well as possible. It can be seen that there are still many landfills that are not handled properly and waste is simply dumped on the side of the river which is next to the University of Muhammadiyah Mataram Campus.This study uses a qualitativ approach and observations were made from August 2021 to December 2021. The research findings are is a waste bank that is focused and committed to the development of solid waste trading in NTB, with the concept of “Together we turn waste into rupiah, turn problems into blessings”. This concept is a derivation from the implementation of a waste business scale-up that is in line with the objectives of the Shari'a (al-maqasid al-syariah). The scale up of the waste bank management business is carried out in several stages. First, minimizing the environmental impact caused by measuring the quantity of waste that can be managed and has economic value. Aspects of competence, quality, ethical morals, trustworthiness, in the process of the waste business trade system, as an effort of hifzu dien (maintaining religion), and hifzu al-nasb (keeping offspring). Second, knowledge, understanding and awareness of waste management as a resource, as an effort of hifzu al-nafs (protecting the soul), hifzualaql (protecting the mind). Third, increasing the number of unit waste banks that are fostered, building a wider network, through education, strengthening the customer's economy as an effort to protect property.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6767</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6767</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 379-390</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 379-390</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6767/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6767/4817</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6800</identifier>
				<datestamp>2023-01-21T07:14:27Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Efektivitas Penggunaan Zoom Dan Google Classroom Sebagai Media Pembelajaran Pada Mata Kuliah Dasar-Dasar Akutansi Semester Ii Tahun Akademik 2021/2022 Universitas Bhinneka PGRI</dc:title>
	<dc:creator>Indrawati, Khoirina</dc:creator>
	<dc:creator>Suryaningsih, Tutut</dc:creator>
	<dc:subject xml:lang="en-US">Effectiveness</dc:subject>
	<dc:subject xml:lang="en-US">Google Classroom</dc:subject>
	<dc:subject xml:lang="en-US">Learning Media</dc:subject>
	<dc:subject xml:lang="en-US">Zoom</dc:subject>
	<dc:description xml:lang="en-US">This study aims to determine the effectiveness of the use of Zoom and Google Classroom asLearning Media in the Second Semester Accounting Basics Course in the 2021/2022 Academic Year at the University of Bhinneka PGRI. This research was conducted because technological advances can allow students to do online or online learning by using the Zoom and Google Classroom applications. But in learning to use Zoom and Google Classroom, there are still many obstacles. This research method uses a qualitative approach with a descriptive type. The sampling technique used was purposive sampling technique with the research subject being Lecturer of Accounting Basics Semester II-A and 31 students of Semester II-A Economic Education Study Program. Data collection techniques are carried out through observation, interviews and documentation. Based on the results of the study, it was found that the effectiveness of using Zoom and Google Classroom as learning media in the second semester of accounting basics at the University of Bhinneka PGRI was deemed less effective due to the many obstacles faced in online learning, namely internet limitations and lack of understanding of the material. It is said to be not very effective because it does not include effectiveness points from researchers, namely there is no increase in student learning after learning takes place, when learning is in progress students do not focus on lectures, students do not understand lecture material, lack of student discipline in collecting assignments and poor internet networks good.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:format>application/vnd.openxmlformats-officedocument.wordprocessingml.document</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6800</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6800</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 368-378</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 368-378</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6800/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6800/4823</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6830</identifier>
				<datestamp>2023-08-09T15:55:26Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">Urgensi Pemanfaatan E-Marketing dan Self Directed Learning Dalam Meningkatkan Kinerja UMKM selama masa pandemi covid-19 di Kabupaten Boalemo</dc:title>
	<dc:creator>Hasmirati, Hasmirati</dc:creator>
	<dc:creator>Saleh, Hamsir</dc:creator>
	<dc:creator>Akuba, Alfin</dc:creator>
	<dc:subject xml:lang="en-US">E-Marketing</dc:subject>
	<dc:subject xml:lang="en-US">MSME Performance</dc:subject>
	<dc:subject xml:lang="en-US">Self Directed Learning</dc:subject>
	<dc:description xml:lang="en-US">This research was conducted to determine the effect of the Urgency of Using E-Marketing and Self Directed Learning in Improving MSME Performance during the Covid-19 pandemic in Boalemo Regency. Samples were taken using a purposive sampling technique, namely determining a sample based on certain criteria. This research uses quantitative methods. The data analysis technique used in this research is multiple linear regression analysis technique. The results obtained from this study are that the use of E-Marketing and Self Directed Learning together has a significant effect on MSME performance. of 0.000. Utilization of E-Marketing partially has a significant effect on MSME performance of 0.000. While Self Directed Learning partially has a significant effect on MSME performance of 0.001</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2023-06-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
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	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6830</dc:identifier>
	<dc:identifier>10.29408/jpek.v7i1.6830</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 7 No. 1 (2023): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 1-13</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 7 No 1 (2023): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 1-13</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6830/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6830/4828</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6831</identifier>
				<datestamp>2023-01-21T07:15:24Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Pengembangan Bahan Ajar Ekonomi Berbasis Mobile Untuk Meningkatkan Motivasi Belajar Siswa Di Masa Pandemi Covid-19</dc:title>
	<dc:creator>Fahrurrozi, Muh</dc:creator>
	<dc:creator>Mispandi, Mispandi</dc:creator>
	<dc:creator>Juaini, Muhamad</dc:creator>
	<dc:subject xml:lang="en-US">Mobile</dc:subject>
	<dc:subject xml:lang="en-US">Student Learning Motivation During the Pandemic</dc:subject>
	<dc:subject xml:lang="en-US">Teaching Materials</dc:subject>
	<dc:description xml:lang="en-US">This development was carried out to develop mobile-based Economics Teaching Materials to increase student learning motivation during the pandemic. The development model in this study uses the ADDIE development model, namely Analysis, Design, Development, Implementation, and Evaluation. The research instrument used consisted of: (1) Media Validation Sheet, (2) Material Validation Sheet, (3) Student Motivation Assessment Sheet, (4) Student Initial Needs Assessment Sheet. Validity data consists of validation assessment data from media experts and material experts who are analyzed and by converting the data scores into qualitative data. Effectiveness data was analyzed from the results of the assessment of the motivational instrument which was analyzed by determining the number of scores according to students and then determining the percentage of the total effectiveness based on the absolute assessment. The test results show that the mobile-based class XI economics teaching materials for increasing student learning motivation during the pandemic meet the valid and effective criteria. The validity criteria can be seen from the analysis results of media validity of 90.71% and material validity of 92.5% so that the two validation results meet the valid criteria. The criteria for effectiveness can be seen from the results of the analysis of the motivational instrument. Interest in the appearance and ease of understanding the material independently at home reached a value of 91.7% - 95.8%, indicating that interest in learning in using mobile-based economic teaching materials can be increased by innovative teaching materials that are interesting and easy to operate independently. So when viewed from the motivational instrument, it shows an average presentation of 92% from the standard &amp;gt; 87.50% so that the teaching materials are included in the category of very effective use in online learning during the pandemic</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-16</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6831</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6831</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 450-464</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 450-464</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6831/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6884</identifier>
				<datestamp>2023-01-21T07:14:41Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
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	<dc:title xml:lang="en-US">Dampak Pendidikan Kewirausahaan Terhadap Intensi Kewirausahaan Melalui Mediasi Sikap dan Islamic Value pada Mahasiswa Agribisnis UMBandung</dc:title>
	<dc:creator>Hanifawati, Tri</dc:creator>
	<dc:subject xml:lang="en-US">Entrepreneurial Attitude</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurial Intention</dc:subject>
	<dc:subject xml:lang="en-US">Islamic Value</dc:subject>
	<dc:subject xml:lang="en-US">Entrepreneurship Education</dc:subject>
	<dc:description xml:lang="en-US">The study's aim is to determine the impact of entrepreneurship education toward entrepreneurial intentions by combining entrepreneurial attitudes and Islamic values. Entrepreneurial intentions can be developed specifically through entrepreneurship education; however, it is thought to be influenced by indirect factors. The data were collected through a census of all students who had completed and passed a series of Business Development lectures in the Agribusiness Department in Universitas Muhammadiyah Bandung, then it was analyzed using SMART PLS and SPSS. The result shows that entrepreneurship education has a significant and positive impact on entrepreneurial attitude and Islamic value, however it is not direct significant effect to intentions. Then, the mediation variables analysis shows that entrepreneurial attitudes significantly and positively mediate the relationship between entrepreneurship education and entrepreneurial intentions. The study findings provide important recommendations to develop the entrepreneurship education curriculum of formal and non-formal education institutions. </dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6884</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6884</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 391-405</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 391-405</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6884/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6884/4838</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6884/4839</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6884/4840</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6884/4841</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6928</identifier>
				<datestamp>2023-01-21T07:16:16Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Fiscal Stress Dan Desentralisasi Fiskal Berpengaruh Terhadap Pertumbuhan Ekonomi Di Provinsi Bali</dc:title>
	<dc:creator>Krisnawati, Titin</dc:creator>
	<dc:creator>Elly, Mohammad Iskak</dc:creator>
	<dc:subject xml:lang="en-US">Economic Growth</dc:subject>
	<dc:subject xml:lang="en-US">Fiscal Decentralization</dc:subject>
	<dc:subject xml:lang="en-US">Fiscal Stress</dc:subject>
	<dc:description xml:lang="en-US">During pandemic, the Province of Bali experienced fiscal pressure which was the impact of a decrease in regional income and the inability to provide public goods and services to the community. And fiscal decentralization aims to improve the regional economy. This study aims to examine the effect of fiscal stress and fiscal decentralization on economic growth in Bali Province. This research is explanatory with a total population and sample of 9 districts/cities that submit financial reports for 7 years. This study uses multiple regression analysis. The results of the analysis show that fiscal stress has a significant positive effect, while fiscal decentralizatio has a significant negative effect on economic growth.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6928</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6928</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 505-515</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 505-515</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6928/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6948</identifier>
				<datestamp>2023-01-21T07:17:23Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Analisis Bibliometrik Implementasi E-Learning Dalam Pendidikan Ekonomi</dc:title>
	<dc:creator>Suyono, Akhmad</dc:creator>
	<dc:creator>Prabowo, Andri Eko</dc:creator>
	<dc:creator>Suryanti, Nunuk</dc:creator>
	<dc:subject xml:lang="en-US">Bibliometrics</dc:subject>
	<dc:subject xml:lang="en-US">E-Learning</dc:subject>
	<dc:subject xml:lang="en-US">Online Learning</dc:subject>
	<dc:subject xml:lang="en-US">Training</dc:subject>
	<dc:subject xml:lang="en-US">Vosviewer</dc:subject>
	<dc:description xml:lang="en-US">Ongoing learning must be able to increase effectiveness in order to achieve educational goals. Technology and information that are currently developing have spread in various fields of human life, including education. The inclusion of technology and information in education has an impact on changes in both aspects of the education system, the material provided, including how the learning process is carried out and the obstacles that may be accepted by educators and students. This study aims to determine the implementation of e-learning in economics education to improve students' competence. This study uses bibliometric analysis to map e-learning in various previous research journals in relation to economic education using Vosviewer. The results of this study conclude that e-learning is a must in improving the competence of students, especially women who run home-based and small-scale business activities.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-28</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6948</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6948</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 592-603</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 592-603</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6948/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6972</identifier>
				<datestamp>2023-01-21T07:17:39Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en-US">Pengaruh Shopping Life Style, Fashion Involvement, Hedonic Shopping Motivation Terhadap Impulse Buying Pada Masyarakat Kecamatan Sumbawa Pengguna Aplikasi Shopee</dc:title>
	<dc:creator>Oktapiani, Serli</dc:creator>
	<dc:creator>Aldiansyah, Hafizh</dc:creator>
	<dc:subject xml:lang="en-US">Fashion Involvement</dc:subject>
	<dc:subject xml:lang="en-US">Hedonic Shopping Motivation</dc:subject>
	<dc:subject xml:lang="en-US">Shopping Life Style</dc:subject>
	<dc:description xml:lang="en-US">This study aims to examine the effect of Shopping Life Style, Fashion Involvement, Hedonic Shopping Motivation on Impulse Buying in the Sumbawa District Society of Shopee Application Users. The sampling technique used is purposive sampling, which is the population used based on predetermined criteria to be used as samples. The study sample amounted to 100 people in Sumbawa District. The analytical tool used in this research is multiple linear regression. The results of this study indicate that Shopping Life Style has a positive and significant impact on Impulse Buying of the Sumbawa District Community, Shopee Application Users, Fashion Involvement has a positive and significant impact on Sumbawa District Community Impulse Buying, Shopee Application Users, Hedonic Shopping motivation has an influence on Impulse Buying Sub-district Community. Sumbawa Shopee Application User.</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2023-01-21</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6972</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6972</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 614-624</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 614-624</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6972/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6976</identifier>
				<datestamp>2023-01-21T07:14:46Z</datestamp>
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			<metadata>
<oai_dc:dc
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	<dc:title xml:lang="en-US">Analisis Pengaruh Penggunaan E-Banking Dan Fitur Produk Terhadap Kepuasan Nasabah Bank Rakyat Indonesia Di Kecamatan Jombang</dc:title>
	<dc:creator>Rahmawati, Ita</dc:creator>
	<dc:creator>Sa'adah, Lailatus</dc:creator>
	<dc:creator>Ningrum, Elva Fitria</dc:creator>
	<dc:subject xml:lang="en-US">E-Banking</dc:subject>
	<dc:subject xml:lang="en-US">Customer Satisfaction</dc:subject>
	<dc:subject xml:lang="en-US">Product Features</dc:subject>
	<dc:description xml:lang="en-US">This research is included in quantitative research, which aims to determine the effect of using e-banking and product features on customer satisfaction of Bank Rakyat Indonesia in Jombang District. This research uses associative descriptive research. Associative research is research that aims to determine the relationship between two or more variables. The sample is part of the number and characteristics possessed by the population, the determine of the number of samples in this study uses the lameshow formula, thus for an infinite or detectable population, a minimum of 100 respondent can be used. With non-probability sampling tecnique because the research does not have definite data about population size and complete information about elements. Based on the research results, the e-banking variable has a positive direction. Meanwhile for the calculation of T arithmetic obtainet by -0,801 T tabel 1,984 then -0,801 &amp;gt; 1,984. And the value of sig (0,425 &amp;gt; 0,05) then Ho is accepted, Ha is rejected, then e-banking has no effect on customer satisfaction. The product feature variabel has a regression coefficient of 0,656. This indicates that the value has a positive direction. Meanwhile, for the calculation of T arithmetic obtained by 7,476 T tabel 1,984 then 7,476 &amp;gt; 1,984. And the value of sig (0.000 &amp;lt; 0,05) then Ho is rejected, Ha is acceped. So product features have a significant effect on customer satisfaction</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6976</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.6976</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 406-419</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 406-419</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6976/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6976/4859</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/6998</identifier>
				<datestamp>2023-08-09T16:18:24Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en-US">Pengaruh Kecerdasan Emosional Dan Kecerdasan Spiritual Terhadap Organization Citizenship Behavior (OCB) (Studi Pada Guru MA Al-Ijtihad Desa Danger Kecamatan Masbagik)</dc:title>
	<dc:creator>Kandias, Luthfi</dc:creator>
	<dc:creator>Asmony, Thatok</dc:creator>
	<dc:creator>Nurmayani, Siti</dc:creator>
	<dc:creator>Irhas, Irhas</dc:creator>
	<dc:creator>Irhas, Irhas</dc:creator>
	<dc:subject xml:lang="en-US">Organization Citizenship Behavior</dc:subject>
	<dc:subject xml:lang="en-US">Kecerdasan Emosional</dc:subject>
	<dc:subject xml:lang="en-US">Kecerdasan Spiritual</dc:subject>
	<dc:description xml:lang="en-US">This study is the effect of emotional intelligence and spiritual intelligence on organization citizenship behavior (OCB) at MA Al-Ijtihad Danger. This study used causal associative research with a quantitative approach. To collect the data the researcher used census, it was a sampling technique that all members of the population was used as samples. However, the techniques of data collection were questionnaires, interviews and documentation. The analisysis tool was performed using multiple liner regression analysis using the SPSS 16.0 program. The results of this study was the influence of emotional intelligence and spiritual intelligence on organizational citizenship behavior (OCB) at the MA AL-IJTIHAD teacher, DANGER VILLAGE, MASBAGIK was found that emotional intelligence had a positive and significant effect on organizational citizenship behavior (OCB). It means that if the emotional intelligence is high, the higher Organizational Citizenship Behavior (OCB) will be. On the other hand, if the Emotional Intelligence is low, the lower Organizational Citizenship Behavior (OCB) will be. Likewise, spiritual intelligence had a positive and significant effect on Organizational Citizenship Behavior (OCB). It means that if the Spiritual Intelligence is high, the Organizational Citizenship Behavior (OCB) will be higher. Conversely, if Spiritual Intelligence is low, the Organizational Citizenship Behavior (OCB) will be lower</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2023-08-09</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:format>application/msword</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6998</dc:identifier>
	<dc:identifier>10.29408/jpek.v7i1.6998</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 7 No. 1 (2023): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 339-351</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 7 No 1 (2023): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 339-351</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6998/pdf</dc:relation>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/6998/4970</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2023 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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			<header>
				<identifier>oai:ojs2.e-journal.hamzanwadi.ac.id:article/7008</identifier>
				<datestamp>2023-01-21T07:16:31Z</datestamp>
				<setSpec>jpek:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en-US">Globalisasi, Inflasi Dan Tradeoff Inflasi – Ouput Perspektif Makro Ekonomi Indonesia</dc:title>
	<dc:creator>Narulita, Sari</dc:creator>
	<dc:creator>Zainal, Vetri Yanti</dc:creator>
	<dc:subject xml:lang="en-US">Globalization</dc:subject>
	<dc:subject xml:lang="en-US">Inflation</dc:subject>
	<dc:subject xml:lang="en-US">Open Trade and Open Finance</dc:subject>
	<dc:description xml:lang="en-US">This paper aims to analyze the relationship between globalization and inflation from Indonesian macroeconomic perspective. This study uses autoregression (VAR) approach that relates the effects of globalization to inflation in Indonesia. With limited time and data, the measurement of inflation in this study follows a standard approach that uses the log of the average annual change in the log of the GDP deflator. . As an alternative measure, we will also consider the annual log average change in the log of the consumer price index.The effects of globalization are measured through open finance and trade. Higher trade and financial openness; i) reduce the central bank's inflation bias, resulting in lower average inflation, and ii) are associated with a larger inflation-output tradeoff. The test result using Vector autoregression (VAR) shows that the positive relationship between globalization and inflation tends to have long-term balance</dc:description>
	<dc:publisher xml:lang="en-US">Universitas Hamzanwadi</dc:publisher>
	<dc:date>2022-12-26</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en-US">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/7008</dc:identifier>
	<dc:identifier>10.29408/jpek.v6i2.7008</dc:identifier>
	<dc:source xml:lang="en-US">JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan); Vol. 6 No. 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 531-544</dc:source>
	<dc:source xml:lang="id-ID">JPEK: Jurnal Pendidikan Ekonomi dan Kewirausahaan; Vol 6 No 2 (2022): JPEK  (Jurnal Pendidikan Ekonomi dan Kewirausahaan); 531-544</dc:source>
	<dc:source>2549-0893</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://e-journal.hamzanwadi.ac.id/index.php/jpek/article/view/7008/pdf</dc:relation>
	<dc:rights xml:lang="en-US">Copyright (c) 2022 JPEK (Jurnal Pendidikan Ekonomi dan Kewirausahaan)</dc:rights>
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