AMELIA, Chintia Budi; SABILAH, Fardini; HARTININGSIH, Sri. The Pedagogical Value of Student Conferences: A Study on Descriptive Text Instruction in Culinary Art Education. Voices of English Language Education Society, [S. l.], v. 7, n. 2, p. 312–323, 2023. DOI: 10.29408/veles.v7i2.20324. Disponível em: https://e-journal.hamzanwadi.ac.id/index.php/veles/article/view/20324. Acesso em: 22 jul. 2024.