Pendampingan pembuatan hand sanitizer berbasis kearifan lokal (ekstrak tangkai bunga cengkeh)

Authors

DOI:

https://doi.org/10.29408/ab.v1i2.2697

Keywords:

Covid-19, Extract of clove flower stalks, Hand sanitizer, Local culture Based

Abstract

Efforts to prevent viral infection are a shared responsibility of all Indonesian citizens, including academics. Prevention starts from keeping a distance, wearing a mask, and washing hands. Another alternative to washing hands is to use a hand sanitizer. This community service activity program aims to educate and assist the community in preventing infection with the Covid-19 virus based on local culture through assisting students in making hand sanitizers made from local products, namely clove flower stem extract, and distributing them to the community. The methods used in this activity are production, product distribution, and education (lectures). The team will distribute the product to the Khairun University campus area and six schools in Ternate city. This community service program's result is 300 bottles of clove flower stalk extract and distributed to the public. In general, the community's response to the hand sanitizer product from clove flower stalk extract is that the public is enthusiastic and has good comments on this hand sanitizer product.

References

Farisa, F. C. (2020, April 19). UPDATE 18 April: 6.248 Kasus Covid-19 di Indonesia, Persentase Kematian 8,56 Persen. Retrieved from Kompas.com: https://nasional.kompas.com/read/2020/04/19/07123281/update-18-april-6248-kasus-covid-19-di-indonesia-persentase-kematian-856?page=all

Fikriawan, W. (2019). Uji Mutu Fisik Dan Penerimaan Volunter Gel Handsanitizer air Perasan Pelepah Pisang Kepok (Doctoral dissertation, Akademi Farmasi Putra Indonesia Malang)

Kominfo, A. (2020, April). Diskominfosan Malutprov. Retrieved from Web Resmi Pemprov Maluku Utara: https://malutprov.go.id/gugus-tugas--covid19-malut-menggelar-rapid-test

Nakoe, R., Lalu, N. A. S., & Mohamad, Y. A. (2020). Perbedaan Efektivitas Hand-Sanitizer Dengan Cuci Tangan Menggunakan Sabun Sebagai Bentuk Pencegahan Covid-19. Jambura Journal of Health Sciences and Research, 2(2), 65-70.

Saraswati, P. D. (2020, April). Polri: Masker-Hand Sanitizer Langka karena Permintaan Tinggi. Retrieved from CNN Indonesia: https://www.cnnindonesia.com/nasional/20200324163937-12-486574/polri-masker-hand-sanitizer-langka-karena-permintaan-tinggi

Surat Edaran Badan Pengawas Obat dan Makanan Nomor KP.11.01.2.83.20.14 tentang Pembuatan Hand Sanitizer dalam Upaya Mencegah Virus Corona. (2020). Jakarta: Badan POM Republik Indonesia

Tamtomo, A. B. (2020, Maret 20). INFOGRAFIK: Cara Buat Hand Sanitizer Versi WHO. Retrieved from Kompas.com: https://www.kompas.com/tren/read/2020/03/18/183000265/infografik--cara-buat-hand-sanitizer-versi-who

Utami, R. T., Dewi, S. S., & Darmawati, S. (2019). Aktivitas Antibakteri Ekstrak Batang Cengkeh (Syzigium aromaticum) terhadap Pertumbuhan Bakteri Methicillin-Resisten Staphylococcus aureus (MRSA). In Prosiding Seminar Nasional Mahasiswa Unimus (Vol. 2).

Wahyuni, N. A. (2020). Uji aktivitas antibakteri ekstrak bunga cengkeh (Syzygium aromaticum) terhadap Klebsiella pneumoniae secara in vitro (Doctoral dissertation, Universitas Islam Negeri Maulana Malik Ibrahim).

Wijaya, J. I. (2013). Formulasi Sediaan Gel Hand Sanitizer Dengan Bahan Aktif Triklosan 1, 5% dan 2%. Calyptra, 2(1), 1-14.

Published

2020-12-31